hFood Science and Food Biotechnology EDITED BY Gustavo F. Gutiérrez-López‚ Ph.D. Escuela Nacional de Ciencias Biológicas Instituto Politécnico Nacional México‚ DF. Gustavo V. Barbosa-Cánovas‚ Ph.D. Washington State University Pullman‚ Washington CRC PR E S S Boca Raton London New York Washington‚ D.C. Library of Congress Cataloging-in-Publication Data Food science and food biotechnology / edited by Gustavo F. Gutiérrez-López and Gustavo V. Barbosa-Cánovas. p. cm. -- (Food preservation
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Library of Congress Cataloging-in-Publication Data Pankratz‚ Tom M. Environmental engineering dictionary and directory / Thomas M. Pankratz. p. cm. ISBN 1-56670-543-6 (alk. paper) 1. Environmental engineering--Dictionaries. 2. Brand name products--Dictionaries. 3. Trademarks--Dictionaries. 4. Environmental engineering--Directories. I. Title. TD9 .P36 2000 628--dc21 00-044356 This book contains information obtained from authentic and highly regarded sources. Reprinted material is quoted with
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Principles of Mass Transferand Separation Processes Binay K. Dutta Universiti Teknologi Petronas Malaysia New Delhi-110001 2009 PRINCIPLES OF MASS TRANSFER AND SEPARATION PROCESSES Binay K. Dutta © 2007 by PHI Learning Private Limited‚ New Delhi. All rights reserved. No part of this book may be reproduced in any form‚ by mimeograph or any other means‚ without permission in writing from the publisher. Cover photo — Courtesy: Haldia Petrochemicals Limited ISBN-978-81-203-2990-4
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This page intentionally left blank SEPARATION PROCESS PRINCIPLES Chemical and Biochemical Operations THIRD EDITION J. D. Seader Department of Chemical Engineering University of Utah Ernest J. Henley Department of Chemical Engineering University of Houston D. Keith Roper Ralph E. Martin Department of Chemical Engineering University of Arkansas John Wiley & Sons‚ Inc. Vice President and Executive Publisher: Don Fowley Acquisitions Editor: Jennifer Welter Developmental Editor:
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POLYMER DATA HANDBOOK *Home *Browse/Search Contents *Browse by Polymer Class *Browse the Index *Online help Copyright © 1999 by Oxford University Press‚ Inc. EDITED BY JAMES E. MARK‚ UNIVERSITY OF CINCINNATI PUBLISHED BY OXFORD UNIVERSITY PRESS The online version of the Polymer Data Handbook includes key data on over two hundred polymers. Please note that entries are presented as PDF files and can only be read using Adobe Acrobat Reader Version 3. If you do not have the freeware reader‚
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