a nice environment to drink coffee in‚ etc.) * They are designing "green" inside their stores to incorporate furniture that is sustainable‚ cabinets built of 90% post-industrial material‚ tiles that are recyclable‚ paints containing low volatile organic chemicals and better efficiency lighting. Even the temperature inside stores is being regulated to conserve energy. * Companies that already have 100% recyclable cups/products (Starbucks plans to by 2015) Threats (external) Many known
Premium Starbucks Coffee Energy conservation
THE EFFECTS OF DIFFERENT FORMULATED ORGANIC PESTICIDES TO THE PREVENTION OF OCCURANCE OF PESTS Reaman S. Balois Paulene Andrea D. Pontela THESIS REPORT Republic of the Philippines ISABELA STATE UNIVERSITY Roxas‚ Isabela THE EFFECTS OF DIFFERENT FORMULATED ORGANIC PESTICIDES TO THE PREVENTION OF OCCURANCE OF PESTS Thesis outline presented to the faculty and staff of Isabela State University‚ Roxas‚ Isabela in partial fulfilment of the requirements
Premium Pesticide Chemistry Soil
Date Performed: November 18‚ 2010 2009 – 14077 Ma’am Rea Abuan Experiment # 1 SOLUBILITY OF ORGANIC COMPOUNDS State what types of intermolecular forces are present in solutions formed due to intermolecular attractions between the solute and the solvent. Compound 1 Compound 2 Intermolecular Forces Class S (Water-soluble) Compounds Acetone Water Hydrogen Bonding & London Dispersion Forces Diethyl Ether Dipole – Induced Dipole & London Dispersion Forces
Free Hydrogen Oxygen Ethanol
Experiment 1: Solubility of Organic Compounds (Answers to Questions) Q1. State what types of inetmolecular forces are present in solutions formed due to intermolecular attractions between the solute and the solvent. A1. For Water-Soluble Compounds: Acetone – Water: Hydrogen bonding and van der Waals forces Acetone – Diethyl Ether: Dipole – (induced) dipole and van der Waals forces Sucrose – Water: Hydrogen bonding and van der Waals forces Ethyl alcohol – Water: Hydrogen bonding
Free Hydrogen Oxygen Ethanol
Lab 6: Organic Compound Analysis Isabella O’Toole CHY 116 Friday 1:15-4:00 Lab Conducted on 4-12-13 and 4-19-13 4-26-13 This lab was conducted in order to determine the chemical composition of an unknown organic acid. A known mass of acid was dissolved into 30mL of either water or methanol (depending on solubility) and titrated with standardized sodium hydroxide. Data from this allowed the molar
Premium Acid Sodium hydroxide Melting point
Identifying Organic Compounds 2. Purpose/Problem: I am doing this experiment to find out what kind of organic compounds are in test tubes A‚ B‚ C and D. I am curious to know if substance D was the lipid because it seemed thin and had a slightly yellow tint of color to it. 3. Research: In my research I was informed about facts and appearances of lipids. First of all lipids are non-polar compounds‚ thus they won’t dissolve in water. This is also known as being hydrophobic. They are made with one
Premium Fatty acid Olive oil Metabolism
Sugar (Sucrose)- C12H22O11 Vitamin C (Ascorbic Acid)- C6H8O6 Aspirin (Acetylsalicylic Acid)- C9H8O4 Common Name | Chemical Name | acetone | dimethyl ketone; 2-propanone (usually known as acetone) | acid potassium sulfate | potassium bisulfate - used in the conversion of tartrates to bitartrates in wine. | acid of sugar | oxalic acid – used in cleaning or bleaching‚ especially for the removal of rust (iron complexing agent) | ackey | nitric acid | alcali volatil | ammonium
Premium Chlorine Copper
The Separation and Purification of Organic Compounds Sunshine Marie Introduction Each year‚ many thousands of new or unknown organic compounds are prepared or extracted from natural sources such as plants‚ fungi and animals. In order to identify an unknown organic compound or the components of a mixture of organic compounds‚ it is necessary firstly to separate and purify the compounds. At any given temperature‚ a certain number of molecules of a substance in the liquid state have sufficient
Premium Distillation Solvent Water
Separation and Purification of Organic Compounds Codilla‚ Christine‚ Cristobal‚ Marian‚ Dionisio‚ Jermaine‚ Dumaquita‚ Vanessa‚ Edrosolo‚ Lyka‚ Esquivel‚ Christine1 1University of Centro Escolar‚ Makati Date Performed: December 5‚ 2012 Date Submitted: December 17‚ 2012 Abstract The distillation process was successfully done because of the separation of water from the acetone. When the distillate was lighted with the matchstick it produced flame which indicates that there was more presence
Premium Ethanol Distillation Oxygen
COMPARATIVE INVESTIGATION OF ORGANIC COMPOUNDS Abstract Organic compunds were examined to a comparative investigation to differentiate the properties of each sample. The physical state at room temperature‚ odor and color of the sample were noted by simple observation. In terms of solubility in H2O‚ 5% NaOH solution and 5% HCl solution‚ the samples were classified as to miscible‚ slightly immiscible or immiscible for liquid; and very soluble‚ soluble‚ partially soluble or insolubse for solid. The
Premium Benzene Hydrocarbon Carbon