plants. In this experiment‚ the essential oil eugenol was isolated from ground cloves using steam distillation techniques. Eugenol had a high boiling point‚ but it was isolated at a lower temperature by performing a co-distillation with water‚ a process known as steam distillation. This technique allowed the desired material to be distilled at a lower temperature than 100℃. The point of the steam distillation was to use an azeotrope to isolate the organic compound from a solid. The azeotrope was the
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The Extraction of Bio-ethanol from Apple (Malus domesticus) and Banana (Musa accuminata Colla) Peelings through the Process of Fermentation and Distillation Abstract Apple (Malus domesticus) and banana (Musa accuminata Colla) peelings are common household waste products. This study sought to extract bioethanol from these two peelings and to compare which sample can produce more bioethanol. About 400 grams of apple and banana peeling was obtained from the 1 kilogram bought from the supermarket
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EXECUTIVE SUMMARY: The main objective of this project was to carry out a design on the Propane distillation column for a process that produces 1‚3 Butadiene. The raw materials used are Butane‚ Oxygen and Water and the process capacity is 100 000 tonnes per annum nominal. In the previous work it was stated that the plant is located in China. The main location of the plant is in the capital city of the Gansu Provence‚ Lanzhou. This was decided as the location over other provinces due to the excellent
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Distillation Alcoholic distillation is basically the process of separation the more volatile component‚ alcohol‚ from the less volatile component‚ water‚ from a water/alcohol solution‚ by heating the solution and condensing and collecting the alcohol rich vapours released‚ as a high alcohol strength liquid (spirit). The starting material for most distillations‚ such as wine for brandy and beer for whisky‚ are usually weak alcoholic solutions (5%-7% v/v ethanol) This seems counter intuitive
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SIMPLE DISTILLATION OF VODKA (ANTONOV) Kristel Joy M. Tan‚ Joshua Michael L. Torres‚ Pauleen Anne S. Vanadero‚ Paulene Arielle P. Ynzon and Rachel Pauline E. Zaballero Group 10‚ 2D Medical Technology‚ Faculty of Pharmacy‚ University of Santo Tomas ABSTRACT Distillation is the most common technique‚ it is a process wherein the liquid is separated from the solution by boiling the liquid solution and condensing the vapor in order to get the distillate. There are four kind of distillation: simple distillation
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Steam distillation of cloves produced 0.53g of an oil which contained in its IR spectrum the functional groups O-H (at 3520 cm-1)‚ sp2 C-H (3080 – 3000 cm-1)‚ aliphatic C-H (2980 – 2940 cm-1)‚ and both alkene C=C (at 1640 cm-1) and aromatic C=C (at 1514 cm-1). The IR spectrum is attached to this report. These data are consistent with the structure of eugenol‚ shown in Figure 2 below: In addition‚ the IR of the product from the steam distillation of cloves closely corresponds with that of an
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Name: Leigh O’Neill Date: 10th February 2015 Lab Partner: Sinead Murphy Title: Resolution of Trans-Cyclohexane-1‚2-diamine Abstract: The experiment of resolution of Trans-Cyclohexane-1‚2-diamine was completed using recrystallization. This produced a percentage yield of 85% from a theoretical yield of 2.638g. Introduction: Enantiomers are identical and equal in their physical properties except for optical rotation which can be viewed by polarimetry. Diastereomers have different densities‚ melting
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Computation of the Fractional Fourier Transform Adhemar Bultheel and H´ctor E. Mart´ e ınez Sulbaran 1 Dept. of Computer Science‚ Celestijnenlaan 200A‚ B-3001 Leuven Abstract In this note we make a critical comparison of some matlab programs for the digital computation of the fractional Fourier transform that are freely available and we describe our own implementation that filters the best out of the existing ones. Two types of transforms are considered: First the fast approximate fractional Fourier transform
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Determination of Melting and Boiling Point of different Organic Compounds Bakare‚ Abimbola Kristine‚ C. Professor Miranda Marilyn‚ school of chemical engineering and biotechnology‚ Mapua Institute of Technology‚ CHM145L-B11 ABSTRACT A melting point of a solid is the temperature at which the first crystal just starts to melt until the temperature at which the last crystal just disappears. Thus‚ the melting point (m.p.) is actually a melting range. The melting point of a substance depends
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The Fermentation and Distillation of Alcohol By Bhanupriya Chettiar 301 Group Members: Bhanupriya Chettiar‚ Rachel Min‚ Zoe Chandler‚ Bianca Main Aim The aim of the practical is to prepare ethanol by fermentation and to isolate it by fractional distillation. Introduction This practical’s aim is to prepare ethanol using two steps; fermentation and then fractional distillation. Many alcoholic drinks for example‚ brandy and whisky‚ are prepared using this method but to a larger scale. The first
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