Preview

Kelloggs Microenvironment

Better Essays
Open Document
Open Document
3063 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
Kelloggs Microenvironment
. The UK breakfast cereal market is vast accounting for 1.45 billion in 2006. It is divided into hot and cold cereal and the current value growth is 3%. The biggest performer is hot cereal with a 123% value growth between 2002 and 2007. Kellogg’s is the market leader but although it has a lot of power it still has to compete fiercely against many rivals which are looking for a bigger share of the market. The suppliers to Kellogg’s are relatively small independent farms which have very limited buyer power. On the contrary Kellogg’s has a high level of power due to the size of the organization but chooses not to abuse it. The threat of entry is relatively low due to various barriers to entry which include large advertising campaigns of existing competitors in the market. Kellogg’s alone spent ₤49,184,000 on advertising in 2006. The final section refers to the threat of substitutes or alternatives for Kellogg’s. These substitutes don’t only depend on elasticity’s but more and more on the ever changing trends and lifestyles.

Market Size

The Market size for breakfast cereal in the UK accounted for just over ₤1.45 billion at the retail selling price in 2006 alone. A survey conducted using consumer data from BMRM international Target Group Index confirms that Ready-To-Eat breakfast cereal remains as the family favourite. There is no better way to explain the size of the market than showing it graphically so below you can see a table with the size in terms of sales from 2002 to 2007.

£ million 2002 2003 2004 2005 2006 2007 RTE cereals 1,210.39 1,244.81 1,279.53 1,300.37 1,326.25 1,349.78
- Family breakfast cereals 870.99 885.11 907.25 924.17 945.54 964.88
- Children 's breakfast cereals 339.40 359.70 372.29 376.20 380.71 384.90
Hot cereals 65.90 70.18 82.57 106.89 126.34 147.00
Breakfast cereals 1,276.29 1,315.00 1,362.11 1,407.25 1,452.59 1,496.78
Source: Euromonitor International

Just to give a feeling of how big the market



Bibliography: • Mintel-Breakfast cereals-UK-February-2006 • Mintel-Breakfast foods-UK-June-2002 • Euromonitor-Breakfast cereals-United Kingdom • Datamonitor-Breakfast cereals in the United Kingdom • http://www.kelloggs.co.uk/ • Kellogg’s General enquiries - 0800 626066 • http://www.quickmba.com/strategy/porter.shtml • www.researchandmarkets.com/reports/c59406

You May Also Find These Documents Helpful

  • Satisfactory Essays

    Cheerios Swot Analysis

    • 1092 Words
    • 5 Pages

    Clifford, E. (2012). Mintel Report. Breakfast Cereals - UK - August 2012. Breakfast Cereals. 1 (1), p3.…

    • 1092 Words
    • 5 Pages
    Satisfactory Essays
  • Satisfactory Essays

    According To Figure 13-6

    • 1192 Words
    • 5 Pages

    Go to any Dominion supermarket and walk to the cereal aisle. You will notice four brands - Kellogg's, Quaker, General Mills, and Post-seem to occupy most of the shelf space. These cereals are all priced about the same. There is a good deal of product differentiation as the result of licensing agreements that have created a line of Disney cereals and through the use of different health claims. Given this information, you should know the cereal industry is an example of:…

    • 1192 Words
    • 5 Pages
    Satisfactory Essays
  • Powerful Essays

    WHEATIES Case Study

    • 1442 Words
    • 4 Pages

    Wheaties iconic orange box featuring athletes, many of them legends in their sports and the timeless slogan “ Breakfast of Champions ” pioneered and ruled ready to eat cereal market, the 91 year old brand now ranks 17th among the US cereal brands. Over the preceding few years, the brand has experienced a steady decline in its market share from high single digits to barely 1% market share. Wheaties needs to come up with a comprehensive marketing strategy to revive its existence and demand.…

    • 1442 Words
    • 4 Pages
    Powerful Essays
  • Satisfactory Essays

    Ready to Eat Case Study

    • 261 Words
    • 2 Pages

    How do you see the private label cereal manufacturers with respect to the key success factors in this…

    • 261 Words
    • 2 Pages
    Satisfactory Essays
  • Powerful Essays

    food tech ass task 1

    • 1595 Words
    • 7 Pages

    A recent trend within the consumer market is busy working class citizens that do not have enough time for proper breakfast meals, therefore there has been much food product development that caters for this market, and this includes niche markets such as breakfast bars, yogurts, mini cereal boxes and liquid breakfasts.…

    • 1595 Words
    • 7 Pages
    Powerful Essays
  • Good Essays

    Kellogg Company was established initially in USA with an image of healthy lifestyle breakfast. Special K as one of the brand in Kellogg’s brand family has been launched for many years, and it has performed very well on brand building. But if not continually managed and upgraded, brand has a life cycle and soon reach maturity (Bradley Frank, 1995) and eventually decline. For a single product category of household products in the USA, Jones (1986) has reported that for the period 1936-77only two of the five most important brands in 1936 were still on the market in 1977, and with severely reduced market shares; of the twelve most important brands introduced since…

    • 942 Words
    • 4 Pages
    Good Essays
  • Better Essays

    The production of RTE cereal requires dough as the raw materials. Due to the fact that dough is a very common material, the power of the suppliers is low. Buyer’s switching costs were low because customers can freely choose different brands and products. Companies, in order to increase their customer’s brand loyalty to certain products, are offering coupons and promotions, which subsequently increase the buyers’ switching cost and weaken buyer’s bargaining power. There is high competition existing among RTE cereal companies; the Big Three companies had strong position and market share in the industry and are continuously introducing new brands and products causing increased competition in the industry.…

    • 1754 Words
    • 8 Pages
    Better Essays
  • Good Essays

    Ready to Eat Cereal

    • 672 Words
    • 3 Pages

    Strong relationships with grocers-- Shelf space - Big 3 worked with supermarkets and other retailers to ensure the Big 3’s products received the most valued center aisle positions.…

    • 672 Words
    • 3 Pages
    Good Essays
  • Good Essays

    Emerging Markets (Buss4)

    • 1142 Words
    • 5 Pages

    In 1994, three years after the barriers to international trade had opened in India, Kellogg’s decided to invest US $65 million into launching its number one brand, Corn Flakes. The news was greeted optimistically by Indian economic experts such as Bhagirat B Merchant, who in 1994 was the director of the Bombay Stock Exchange. ‘Even if Kellogg’s has only a two percent market share, at 18 million consumers they will have a larger market than in the US itself,’ he said at the time.However, the Indian sub-continent found the whole concept of eating breakfast cereal a new one. Indeed, the most common way to start the day in India was with a bowl of hot vegetables. While this meant that Kellogg’s had few direct competitors it also meant that the company had to promote not only its product, but also the very idea of eating breakfast cereal in the first place.The first sales figures were encouraging, and indicated that breakfast cereal consumption was on the rise. However, it soon became apparent…

    • 1142 Words
    • 5 Pages
    Good Essays
  • Powerful Essays

    The Cereal Industry

    • 1438 Words
    • 6 Pages

    Price competition is rarely used in the cereal industry, and when it has been used it has been unsuccessful. Finally, there is a lack on competitors in the industry do to two large barriers to entry. This is accounted for when performing a Porter’s Five Forces analysis within the industry. These barriers are due to the lack of money for proper advertising and the brand image that many of the top cereal companies have already established. Kellogg, General Mills, Post, and Quaker Oats will continue to dominate the cereal industry for many years to come.…

    • 1438 Words
    • 6 Pages
    Powerful Essays
  • Good Essays

    Ready to Eat Cereal

    • 2041 Words
    • 9 Pages

    1) The Big Three firms, Kellogg, General Mills, and Philip Morris, formed practically an oligopoly in the RTE cereal market. Their price and cost levels moved in lockstep, following signals sent mostly by the biggest player, Kellogg, while their tactics could be used against outside competition, as suggested in the scenario below. Although RTE cereal is a basic food item and production technology stabilized for about half century, the industry had effective barriers to entry. The competition between incumbents was friendly while most of the inputs came from a perfectly competitive market, agriculture. Major customers, the food stores, were coopted in perpetuating barriers to entry in the form of shelf space “slotting”. The competition included traditional breakfast items, and, lately, toaster pastries and granola bars.…

    • 2041 Words
    • 9 Pages
    Good Essays
  • Powerful Essays

    Cereal Analysis Paper

    • 3546 Words
    • 15 Pages

    One of my favorite things to eat is breakfast cereal. I have been a cereal eater since I was a kid and have chosen to do my paper on the breakfast cereal industry. The NAICS code is 311320. The SIC code is 2043 Cereal Breakfast Foods. The SIC gives a description of establishments as primarily engaged in manufacturing cereal breakfast foods and related preparations, except breakfast bars. Cereal breakfast foods include: coffee substitutes made grain, hulled corn, farina, granola (except bars and clusters), hominy grits, infant cereal foods, oatmeal, rolled oats, rice breakfast foods and wheat flakes.…

    • 3546 Words
    • 15 Pages
    Powerful Essays
  • Powerful Essays

    The Kellogg Company

    • 2725 Words
    • 11 Pages

    The general economic, political conditions and taxation policies ride on a business’s succession. Customer and consumer demands are heavily affected by recessions, economic downturns and the financial and credit market. In the past the Kellogg Company have been victim to the vast economic and…

    • 2725 Words
    • 11 Pages
    Powerful Essays
  • Best Essays

    Kellogg's Marketing Strategy

    • 3108 Words
    • 14 Pages

    1. 1.1 1.2 2. 3. 3.1 3.2 3.3 3.4 4. 4.1 4.2 4.3 4.4 5. 6. Introduction Company Profile Kellogg’s Corn Flakes Segmentation and Positioning The Marketing Mix Product Place Price Promotion The Marketing Models Product Lifecycle SWOT analysis AIDA - Model BCG Matrix Conclusion References 1 2 3 4 6 6 11 14 19 21 21 22 23 24 25 26…

    • 3108 Words
    • 14 Pages
    Best Essays
  • Good Essays

    kelloge

    • 2050 Words
    • 9 Pages

    The Kellogg Company is the world's leading producer of cereals. Its products are manufactured in 18 countries and sold in more than 180 countries. For more than 100 years, Kellogg's has been a leader in health and nutrition through providing consumers with a wide variety of food products. These are designed to be part of a balanced diet and meet the different tastes of consumers. Kellogg's focuses on sustainable growth. This involves constantly looking for ways to meet consumer needs by growing the cereal business and expanding its product portfolio. Market research is a specific area of marketing that informs businesses like Kellogg's about the things consumers need, how best to design products to answer those needs and how to advertise those products to consumers. Market research goes beyond finding out what consumers are thinking today. It can identify what consumers might want in the future. In this way market research helps a business to make more informed choices. This reduces the risks for any new product development (NPD). It also increases the likelihood that products will be well received by consumers when they are launched. Kellogg's launched Crunchy Nut Cornflakes in the UK in 1980. Since then, it has become one of the most important brands for Kellogg's with a sales value of £68 million (according to IRI sales data). In 2003 the Crunchy Nut brand created a brand extension. This involved using the Crunchy Nut name to launch a new product called Crunchy Nut Clusters. This variant has two varieties, Milk Chocolate Curls and Honey and Nut. Both of them have enabled the brand to reach a wider group of consumers. This brand extension is now worth £21 million in annual value sales (according to IRI sales data). This case study focuses on the importance of market research during the development and launch of Crunchy Nut Bites, a more recent extension to the Crunchy Nut brand. The objective of this innovation was to provide a new flavour and texture for…

    • 2050 Words
    • 9 Pages
    Good Essays

Related Topics