reached at 2111-2222 and by e-mail at chris.wong@cafedecoral.com. Thank you. [pic] Chris Wong Executive Summary Café de Coral (Hong Kong) (“Café de Coral”) is one of the most popular fast food chains in Hong Kong with more than 100 restaurants. Café de Coral’s current corporate social responsibility (CSR) strategy focuses on the 6 initiatives laid down by the Oxfarm CSR survey. However‚ their initiatives are vague‚ insufficient‚ piecemeal and
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by the convenience and affordability of street food‚ along with its often gourmet flavors and forms‚ consumers are flocking to their local lunch stands for fast but satisfying meals‚ as well as enjoying new low-cost global street food-inspired restaurants. “Street food is changing the conversation around food by creating new‚ vibrant and diverse communities socially connected by a shared interest in a new way of eating. At various turns it is highbrow meets lowbrow‚ local and eco-friendly‚ socially
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Bourbon House located at 144 Bourbon Street for my grandfather’s 73rd birthday luncheon celebration. My mother selected this restaurant for its great seafood and authentic New Orleans dishes. She had booked a reservation for a party of seven‚ and this was my first time at the establishment. I thought it was going to be another French quarter hole in the wall restaurant with concrete floors and shoddy decor; however‚ I was pleasantly surprised. Upon our arrival through the front door‚ we were greeted
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them. Among the services workers commonly tipped in the United States are bartenders‚ bellhops‚ casino croupiers‚ concierges‚ delivery people‚ doormen‚ golf caddies‚ limousine drivers‚ maître d’s‚ massage therapists‚ parking valets‚ porters‚ restaurant musicians‚ washroom attendants‚ shoeshine boys‚ taxicab drivers‚ and tour guides (Star‚ 1988). Although not as widespread as in the United States‚ tipping is also practiced in most countries around the world (Star‚ 1988). Consumers’ decisions
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Chicken Nuggets and sausage McMuffin with egg as a breakfast. MC Donald is the leading global food service retailer with more than 33000 local restaurants served by more than 1.7 million employees p in 122 different countries. MC Donald’s serves more than 49 Million customers around the world each and every day. More than 80% of MC Donald’s restaurant worldwide ran by independent local distributor and local public. MC Donald corporation is grew from beginners and Every year they produce new product
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as such during the January period Daydream is very popular with families due the range of activities on offer. In regard to your experience at Mermaids Restaurant‚ this Outlet has never been advertised as “Fine Dining” but as “a la carte” Restaurant catering for all types of guests. I agree that families having fun with a “Congo Line” in a restaurant may be inappropriate to some‚ as is the behavior on this occasion‚ of various unsupervised children; however Management did request the guests involved
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born of fast food style and fast food retaurants. This kind of restaurants are very popular and widespread all over the world. They cause many negative things in people’s lifes. As known fast food is sourced from the busyness of people. They have to work too much and gain much Money in order to sustain their lifes in such a big and merciless world. Eating fast food is very harmful for body. People get fat because of this restaurants they eat very fast and unbalanced anyway the things they eat is
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The Heart of India is a new quick serve Indian restaurant serving an exceptional experience in fresh authentic Indian food to be located in the Chicago loop near the intersection of Adams and Wabash (See Appendix K). A quick serve Indian food restaurant is a unique concept with an atmosphere of the far-east with the sounds of authentic Indian music bringing flavorful Indian food quickly during lunch and dinner at reasonable prices. The restaurant will serve traditional north Indian (Punjabi) cooking
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been in a restaurant. Yet I have never have taken the time to look at the customers. I have experienced and learned an unbelievable amount of information about other people than I could ever imagine during this observation. There are two different types of went to. The first is a breakfast place called IHOP (International House of Pancakes). At night I went to Pizza Cottage‚ in this establishment they have a bar. The environments in comparison are completely different. At IHOP the restaurant they were
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Evaluation Essay: Orso of NYC One of my very favorite restaurants I only get to visit once a year but greatly enjoy eating there is Orso. Orso is considered a fancy and upper class Italian restaurant in the theatre district of New York. Orso is a small restaurant but is always fully occupied. Many times you have to make reservations months in advance. You can consider that proof in it that Executive Chef Victor Flores and his line of cooking staff create exquisite dishes with flavors that will
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