reaction happen when the body’s immune system reacts to contact with normally harmless substances. This can happen after touching‚ tasting‚ eating or breathing in a particular substance. Most common food causing allergic reaction are nuts( especially peanuts)‚ fish( shell fish)‚ eggs and milk. This can occur immediately after swallowing the substance but some can occur after few hours. most common allergic reactions are : _ Tingling itching or burning sensation in the mouth _Intense itching _Selling
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Satay or sate‚ is a dish of seasoned‚ skewered and grilled meat‚ served with a sauce. Satay may consist of diced or sliced chicken‚ goat‚ mutton‚ beef‚ pork‚ fish‚ other meats‚ or tofu; the more authentic version uses skewers from the midrib of the coconut palm frond‚ although bamboo skewers are often used. These are grilled or barbecued over a wood or charcoal fire‚ then served with various spicy seasonings. Satay originated in Java‚ Indonesia. Satay is available almost anywhere in Indonesia‚ where
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Why not‚ Peanut: “Mani ni Nening ” Executive Summary What: Peanut food products that are locally made in Iloilo When: 8th August‚ 2017 Where: Malls‚ school cafeterias‚ and others who are interested of our product. How: In cooperation with Sarah’s Mother‚ who initially formulated this idea together with Sarah herself‚ we will basically ask her if she could be part of our (our what hehhee:) WHY: tani my intro ni ang sa why ( for over a decade‚ Iloilo has been a local destination for
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Genetic Modification (GM) or Genetic Engineering (GE) is the process of manipulating genomes from an organism‚ such as plants and animals‚ to another using the techniques of biotechnology. Genetic modified foods are created from the procedures of genetic engineering and play an important role in the society’s lifestyle. GM foods can be both beneficial and disadvantageous to the society and environment. It can be advantageous as it can improve agricultural production‚ help improve nutrition in the
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Yasmin Lynch Support children and young people at meal or snack times. 1.1 Out line the nutritional requirments of a healthy diet for children and young person. In order to feel well and to be able to function properly‚ our bodies need fuel. Eating healthily is one of the most important ways in which wecan help ourselves be well and fit. Food provides us with energy for physical movement and to maintain body temperature while also providing materials for the growing body cells. Food can also help
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In this assignment I will be discussing the influences on different dietary intakes and how it affects the health of a person‚ I will also recommend how to minimise negative influences in a health and social care setting. Health factors resulting in specific nutrient needs‚ influencing the dietary intake: The way in which you feed yourself is very important as after you eat or drink‚ your body breaks down the sugars in your blood and turns it into glucose. The glucose then travels through your
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Promote children ’s welfare and well being in the early years 1.1 Explain the Welfare requirements and guidance in the early years framework Settings must take all the necessary steps to keep children safe and well‚ they must ensure the suitability of all adults who come into contact with them via vetting procedures‚ health‚ training‚ qualifications and ratio ’s‚ they must inform Ofsted of any changes in circumstance of any staff or family member i.e. criminal conviction. promote good
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Peanuts Harlem Shake I am going to describe what I saw when I watched the "Peanuts Harlem Shake" video. The Harlem shake is a dance where one person dances alone for fifteen seconds‚ then a roomfull of people joins in doing crazy gyrating manically dance movements. Sometimes in costumes with random objects sometimes not. The reason I choose this one is because it reminds me of when I was a child and used to watch the Peanuts. On the stage of an auditorium with
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the flooding and drainage of the fields. Peanuts were originally from South America‚ but made their way to Africa via trade then eventually made their way to America on the slave ships. Slaves used peanuts in several different ways including making peanut pie and peanut soup. They also used to boil the peanuts in salt and spices and eaten soggy‚ this was a great source of nutrition. This dish is still widely consumed today. The use of the peanut was not limited to just the slaves; in fact
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ELGAR We already tend to steer clear of peanuts for some obvious (to our readers) reasons: the fact that they’re legumes‚ rather than actual nuts; the potentially dangerous‚ “anti-nutrient” lectins found in them; and their prominent spot in the upper echelons of the “Most Common Food Allergens” list. But there’s another reason to steer clear of peanuts‚ something we’ve touched on briefly in the past but never expounded upon. Peanuts‚ along with a couple other crops we tend to avoid‚ like
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