PEANUT BUTTER SANDWICH Materials 1. Loaf of bread (white or wheat depending on preference) 2. Jar of peanut butter 3. Knife 4. Apron 5. Clean hand towel 6. Tray 7. Flat plate Concept Isolated How to prepare Peanut butter Sandwich Direct Aims 1. Order 2. Organisation 3. Co-ordination 4. Concentration 5. Independence Indirect Aims To encourage and develop gross motor skills Prerequisites 1. Make sure the work area is free
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maintaining its hospitality values and contemporary vibe‚ the napkin decision should be considered in terms of consumer perceptions. A study conducted by American linen company Milliken & Company found that 82% of U.S. consumers associated cloth napkins with a better restaurant appearance and ambiance‚ 84% with being environmentally friendly‚ 75% with better food quality and 88% with better service. Furthermore‚ the same study found that cloth napkins are often associated with customers’ expectations to pay
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alleging negligence by the defendant‚ Giorgio’s Grill. She alleges that she slipped and fell on a wet napkin‚ breaking her leg. The defendant denied any negligence. Giorgio’s was a restaurant which became a night club after certain hours. It had a tradition of both the wait staff and customers throwing paper napkins into the air as the music played throughout the evening. The napkins would land on the floor of the restaurant. No one would pick them up‚ although when they became too deep
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changing napkin after three-day practice. The procedure of changing napkin becomes smoother. I learn that how to cooperate and communicate with my partner and how to instruct patient to cooperate with us.The first time when I helped patient changing napkin‚ I cannot identify how to place napkin and place it wrongly. Therefore‚ I needed patient to move again to replace the napkin correctly. Although it does no harm to the patient‚ her body is weak. I should familiarize with the design of napkin and minimize
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Narrative Report On the-job-Training In Subic International Hotel Submitted By: Febbelyn Puno Bs-hrm II Submitted To: Mrs. Maribel Tolentino Acknowledgement I want to express a profound gratitude and sincere appreciations to the following people who‚ in one way or another‚ contributed a lot or a little in taking my On the-Job-Training successfully. To the HRM Coordinator of Bataan Peninsula State University Dinalupihan Campus‚ Mrs. Maribel Tolentino‚ for preparing and giving the
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boxes of napkins each year at a constant daily rate. If the cost to order napkins is $200.00 per order and the annual carrying cost for one box of napkins is $1.00‚ then the optimal order quantity (EOQ) for napkins would be a. 62‚500 boxes b. 10‚000 boxes *c. 5‚000 boxes d. 2‚500 boxes Calculate the EOQ‚ Q* =sqrt [(2*D*CO )/CC] = sqrt [(2*62500*200)/1] = 5000 5. A restaurant currently uses 62‚500 boxes of napkins each year at a constant daily rate. The cost to order napkins is $200
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NIGHTMARE I stared aghast as it advanced down the hall corridor toward me. I tried desperately to get to my feet‚ but it seemed that my brain and body were disconnected. Scrambling back‚ my chest heaved with the fast yet deep breaths of extreme fright at a rate which increased as the silhouetted figure drew nearer. Suddenly‚ a bump confirmed an immediately worse fear than the figure: my back was against the wall. It stalked closer and closer and closer until I could see its glowing yellow eyes contrasted
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through this she sees a chance to secure her own safety by staying on his good side. When the siege is over however Freda finds herself represented as a bad person by what Theo wrote on some napkins. Without anyone to tell her she’s not bad‚ she is dominated by Theo’s view of her as recorded on the napkins. The napkins‚ which implicate Freda in Theo’s death‚ create problems for Freda because‚ by keeping them secret she is made to feel she has something to hide. It is as a result of these factors that in
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Mendel Paper Company Mendel Paper Company has been doing relatively well with the sales of computer paper‚ napkins‚ place mats‚ and poster board. With more people eating out‚ the demand for napkins and place mats have increased. Computer paper and poster boards have slowly increased in demand as well. However‚ there is concern at the company with the fixed cost of operations. Marlene Herbert‚ the plant superintendent‚ said‚ “As we have automated our operation‚ we have experienced increases in fixed
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INDUCTION PROGRAMME Hospitality Industry has relatively high employee turnover‚ averaging as much as 200 to 300 percent per year (Woods‚ 2002). Employee turnover in their first 30 days is to blame for such high percentage. New environment‚ overload of information‚ pressure to perform for new bosses and obey new work rules‚ this combination of new things may make a new employee feel insecure and overwhelmed and often are the cause of resigning. Company which invest their money into recruiting process
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