"Middle Eastern cuisine" Essays and Research Papers

Sort By:
Satisfactory Essays
Good Essays
Better Essays
Powerful Essays
Best Essays
Page 5 of 50 - About 500 Essays
  • Good Essays

    Cuban Cuisine

    • 791 Words
    • 4 Pages

    Cuban cuisine has been influenced by Spanish‚ French‚ African‚ Arabic‚ Chinese‚ and Portuguese cultures. Traditional Cuban cooking is primarily peasant cuisine that has little concern with measurements‚ order and timing. Most of the food is sautéed or slow-cooked over a low flame. Very little is deep-fried and there are no heavy or creamy sauces. Most Cuban cooking relies on a few basic spices‚ such as; garlic‚ cumin‚ oregano‚ and bay laurel leaves. Many dishes use a sofrito as their basis. The sofrito

    Premium

    • 791 Words
    • 4 Pages
    Good Essays
  • Good Essays

    English Cuisine

    • 5051 Words
    • 17 Pages

    English Cuisine Contents 1. Introduction 2. Foods and ingredients 1. Bread 2. Cheese 3. Fish and seafood 4. Pies‚ pastries and savory puddings 5. Sausages 6. Sandwiches 3. Meals 1. Breakfast 2. Afternoon tea 3. The Sunday roast 4. Dessert 5. Savory course 4. Food establishments 1. Pub food 2. Chip shops and other takeaways 5. Drinks 1. Hot drinks 2. Soft drinks 3. Alcoholic drinks 6. Vegetarianism 7. International reputation Motivation of choice

    Premium Sausage Full breakfast

    • 5051 Words
    • 17 Pages
    Good Essays
  • Better Essays

    Albanian Cuisine

    • 10343 Words
    • 42 Pages

    ------------------------------------------------- Albanian cuisine The cuisine of Albania is influenced by Turkish‚ Greek‚ and Italian cuisines‚ as well as ancient Greek‚ ancient Roman and Byzantine cooking. Every region in Albania and Kosovo has its own unique dishes. Albanian cuisine is characterized by the use of various mediterranean herbs such as Oregano‚ Black Pepper‚ Mint‚ Basil‚ Rosemary and more in cooking meat and fish. Olive oiland butter is also a main ingredient in different dishes

    Premium Kosovo Albanian language

    • 10343 Words
    • 42 Pages
    Better Essays
  • Good Essays

    British Cuisine

    • 1697 Words
    • 7 Pages

    http://www.lingolex.com/cc/foods.htm http://www.essaypride.com/essays.php?free_essay=2917161&title=British-Cuisine In the UK‚ people are judged according to their table manners. When you are somebody’s guest you must obey certain rules. For instance‚ when you will be at the dinner party just wait till the time your host begins to eat. If offered second helping‚ take it because your hostess will not fall on her knees and will not try to convince you to help yourself. She will just disappear

    Premium British people Full breakfast Food

    • 1697 Words
    • 7 Pages
    Good Essays
  • Good Essays

    Mexican Cuisine

    • 1031 Words
    • 5 Pages

    Mexican Cuisine Mexican cuisine is a style of food that originates in Mexico. It is known for its varied flavors‚ colorful decoration‚ and variety of spices and ingredients‚ many of which are native to the country. What makes a meal distinctly Mexican‚ of course‚ are the lively seasonings. Not all Mexican recipes are fiery‚ though; while renowned for their heat‚ many subtle and intriguing spice combinations are also found in Mexican fare. The staples of Mexican cuisine are typically corn and beans

    Premium Mexico Mexican cuisine Pasta

    • 1031 Words
    • 5 Pages
    Good Essays
  • Good Essays

    Mexican Cuisine

    • 347 Words
    • 2 Pages

    History of Mexican Cuisine The history of Mexican cuisine is just as interesting and colorful as the culture itself. While other countries cuisine can be dated back to centuries‚ it is the Mexican cuisine that has ancient roots. Mexican cuisine has been said to have origins in the Aztec and Mayan civilization. The Mayans were typically known for being gatherers and hunters. The Mayans thrived on agriculture and their most plentiful crops‚ included corn‚ beans‚ chilies and peppers‚ as well as

    Premium Mexico Mexican cuisine Aztec

    • 347 Words
    • 2 Pages
    Good Essays
  • Better Essays

    Cantonese cuisine

    • 1279 Words
    • 6 Pages

    report after preparing this Cantonese cuisine I have increase skills and knowledge about the food we prepare at the kitchen. Assigning the report about the Cantonese Cuisine and know all the information related to the cuisine I have prepared. I really thank to all the persons who have help me during making this report. 1. Introduction Cantonese food is the most popular style outside China. Cantonese cuisine originates from the region around Canton

    Premium Cantonese cuisine

    • 1279 Words
    • 6 Pages
    Better Essays
  • Satisfactory Essays

    Global Cuisine

    • 553 Words
    • 3 Pages

    Global Cuisine is a cuisine that is practiced around the world. A cuisine is a characteristic style of cooking practices and traditions‚ often associated with a specific region‚ country or culture. For food to become part of global cuisine‚ a local‚ regional or national cuisine it must be served world-wide. Global cuisine takes place throughout the world in each country. Without global cuisine our food today would be much different. There is food that we can’t grow here in the U.S because of the

    Premium Olive oil French cuisine Cooking

    • 553 Words
    • 3 Pages
    Satisfactory Essays
  • Good Essays

    French Cuisine

    • 808 Words
    • 4 Pages

    French Cuisine is one of the most popular types of food around these days and is known worldwide for its quality. The French gained their techniques through history in pretty much one form. They got most of their notoriety because of the fact that they were ruled by so many different people. There were many different countries and groups of people who conquered the French region throughout the past 2000 years. So each time a new ruler conquered them new ideas and techniques were introduced to the

    Free French cuisine France Haute cuisine

    • 808 Words
    • 4 Pages
    Good Essays
  • Satisfactory Essays

    Russian Cuisine

    • 376 Words
    • 2 Pages

    ) Russian Cuisine   To my mind‚ delicious food is one of the greatest pleasures in our life. Russian cuisine is original food. Russian people usually have meals three times a day. In the morning they have breakfast‚ in the afternoon — dinner and in the evening it’s time for supper. Let us start with breakfast. This meal doesn’t usually take much time to prepare‚ due to the fact that people‚ as a rule‚ are in a hurry for work‚ school or somewhere else. It may include just sandwiches‚ fried or

    Premium Meal Russia

    • 376 Words
    • 2 Pages
    Satisfactory Essays
Page 1 2 3 4 5 6 7 8 9 50