controls that dictate how much fat one has.-about.com Homeostasis is achieved by maintaining a consistent weight‚ Similar to body temp and blood pressure. I found no relation to toxins and set point. 4. Increasing muscle mass does indeed increase metabolism. This is due to all muscles having a resting energy requirement‚ thus more muscles have more energy 5. A diuretic is any substance that increases the amount of fluid excreted as urine. 6. Exocrine glands‚ the liver and the kidneys remove toxins
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directly by stimulation from the nervous system as well as by chemical receptors in the blood and hormones produced by other glands. By regulating the functions of organs in the body‚ these glands help to maintain the body’s homeostasis. Cellular metabolism‚ reproduction‚ sexual development‚ sugar and mineral homeostasis‚ heart rate‚ and digestion are the few among them that are regulated by the actions of hormones. The reason why the endocrine system is important is because it influences almost every
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(“Internal Salmon Anatomy Worksheet Key‚” 2011): Water bodies have a diversity of conditions that enable fishes to adapt to their survival. The physiological adaptation of these animals varies to a particular habitat‚ and it relates to how their metabolism works to counter the changing environment. Fish metabolic activities seek to regulate their body functions in any opportune change of their environment and adapt to it. To control the body temperature‚ fishes undergo physiological thermoregulation
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PHYSIOEX 9.0 REVIEW SHEET EXERCISE 4 Endocrine System Physiology NAME ___ LAB TIME/DATE ___ ACTIVITY 1 Metabolism and Thyroid Hormone Part 1 1 Which rat had the fastest basal metabolic rate (BMR)? ___ ___ 2 Why did the metabolic rates differ between the normal rat and the surgically altered rats? How well did the results compare with your prediction? ___ ___ ___ 3 If an animal has been thyroidectomized‚ what hormone(s) would be missing in its blood? ___ ___ 4 If an animal has been
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intake between 1.5-2 grams of carbs per pound of bodyweight. When you eat every five to six hours you’re providing a lot of fuel in your system all at once‚ and that excess energy is only stored as fat. Thus eating every three hours increases your metabolism‚ keeps your blood sugar level even‚ and best of all; you can put use on that energy and turn it into muscle rather then fat. Now let me tell you what kind of a diet you should follow and
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NAME LAB TIME/DATE _ Endocrine System Physiology: Computer Simulation Metabolism The following questions refer to Activity 1: Determining Baseline Metabolic Rates. 1. Which rat had the fastest baseline metabolic rate? -------------------------The normal rat 2. Compare the baseline metabolic rates for the thyroidectomized rat and the normal rat and explain your results. The thyroidectomized rat had a lower baseline metabolic rate beause the removal of its thyroid gland prevented it
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Magnesium‚ Calcium and Chromium. Zinc is an essential mineral found in cells throughout the body. It plays an important role in the immune system‚ wound healing‚ and the breakdown of carbohydrates and lipids. Its main functions are the DNA synthesis‚ metabolism of protein‚ development of sexual organs and bones‚ cell division and growth. Animal food that’s is protein rich food is also rich in zinc such as beef‚ poultry‚ and milk‚ nuts‚ whole grains‚ legumes‚ and yeast. This is also found as a synthetic
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skeletal muscles‚ liver and adipose cells. The skeletal muscles uptake glucose‚ to give energy for movement and the glucose that travels to the liver is converted into glycogen‚ and stored here until it is needed. The adipose cells use glucose for cell metabolism. Once sufficient glucose has been removed from the blood‚ the beta cells slow the secretion of insulin‚ so that homeostasis is again restored. (Glenn‚ 2005‚ pg84). Both insulin and glucagon are vital to ensure that the body constantly has enough
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Follow the fate of probiotic and lactic acid starter in yogurt during storage time Viability and activity of probiotic bacteria are important considerations‚ because the probiotic bacteria must survive in the food during shelf life‚ as one of the important criteria in selecting probiotic bacteria .The changes in viable counts of L. acidophilus during storage period in selective medium‚ lactic acid starter of yogurt along with L. acidophilus in reference medium (MRS) ‚ and the
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1. Understand what is the same about all life‚ and what makes life diverse LOCS A. List the five characteristics all organisms on Earth share B. Explain why the first four are required for life C. Differentiate heterotrophs and autotrophs 2. Understand that energy to sustain life is derived from chemical potential energy LOCS A. Relate the distance of electrons from their protons to the concept of chemical potential energy B. Define exergonic and endergonic chemical reactions
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