Preview

A Decade of Organizational Change at Unilever

Good Essays
Open Document
Open Document
766 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
A Decade of Organizational Change at Unilever
A Decade of Organizational Change at Unilever
A DECADE OF ORGANIZATIONAL CHANGE AT UNILEVER

7 November 2012

• Originally founded in 1872, and incorporated in 1929, Unilever was facing a difficult time when upon their discovery that the organizational architechture and strategy they were employing was not benefiting the company.

• The company was under a decentralized structure for generations.

o Managers looking for a change

o The decision was to go global

• It was mid-1990 and initial changes were made with minmal results.

o Managers tried again and rebuilt the company from the inside out

o Between 1990-1996 Unilever introduced the concept based on regional business groups

o The groups and divisions coordinated activities in the regions

• It is now the year 2000 a slight change was apparent; however, the company was still behind their competitors. Again, management decides change is warranted

o Unilever decides change the number of brands form 1600 to 400

o Reduce the number of manufacturing plants from 380 to 280

o Management wants all of this completed by the year 2004

• It is extremely difficult to change. The process is compounded when you are a multinational business trying to reshape your thumbprint. That in itself can take years Unilever managed to change and they no doubt are yet continuing to perfect that change. As we can only get better.

A DECADE OF ORGANIZATIONAL CHANGE AT UNILEVER

Change while yet simple to say is one of the most difficult processes to perform. It takes proper timing if known, and having the best tools to make it happen. When you are a large multinational firm, the task will have challenges. While it took some effort to complete, Unilever, historically one of manufacturings’ oldest multinational firms was facing a reoganizational change that reshaped them for the challenges of the 21st century.

Orginally incorporated in 1929, Unilever’s

You May Also Find These Documents Helpful

  • Better Essays

    MKT 571 Week 3

    • 1689 Words
    • 5 Pages

    Unilever formed in the 1930’s and went through trials because of the Great Depression and the Second World War. During this time, Unilever rationalized its position in the market and started diversifying into different markets. In the 1970’s, the economy fell and inflation was high which made it difficult companies ("Unilever," 2014). The 1980’s became a reorganizing time for Unilever. Between the 1980’s and 1990’s, the company decides to focus on the core products and brands and sells or withdraws from two-thirds of the brands they incorporated. This time also allows Unilever to expand into other countries.…

    • 1689 Words
    • 5 Pages
    Better Essays
  • Good Essays

    Today, organizational change has become an adaptive approach to strengthening and accelerate organization’s desired achievement. For businesses, change is a game-changer that allows them to survive the dynamic competitive environment. Consequently, the fluid state of industries and the market for products have become a major reason for auditing change and deciding when to undertake them. In reality, the transition from one form of business to another or changing mode of operation is not a walk in the park. Of many organizations that attempt to alter their operations, a few become successful. The paper seeks to examine various ways of communicating change and importance of pursuing change as a process.…

    • 1381 Words
    • 6 Pages
    Good Essays
  • Good Essays

    The purpose of this book is to make us see that nearly all-operating prescriptions for creating large-scale corporate change are nothing but myths and that changes do not happen from one day to another by a miracle, the change from good to great is the result of a successful plan who is composed of steps, so that the mass of people would gain confidence from the successes, not just the words.…

    • 2029 Words
    • 9 Pages
    Good Essays
  • Powerful Essays

    Change is required in today 's business environment to stay profitable but to stay competitive. It is the daily watch for many whose job it is to forecast the futures of their companies. “Managers think about today. Leaders think about tomorrow.” Dan McCreary (2004)…

    • 1126 Words
    • 5 Pages
    Powerful Essays
  • Better Essays

    Change is a common thread that runs through all businesses regardless of size, industry and age. Our world is changing fast and, as such, organizations must change quickly too. Organizations that handle change well thrive, whilst those that do not may struggle to survive.…

    • 1052 Words
    • 5 Pages
    Better Essays
  • Good Essays

    Over the past decades, organizational changes have become recurrent. It then became decisive for managers to perfectly understand this phenomenon in order to lead organizations to efficiency.…

    • 3755 Words
    • 16 Pages
    Good Essays
  • Good Essays

    Successful Change Process

    • 939 Words
    • 4 Pages

    Change comes from both internal and external factors through either technological, social or this case, financial or economic woes from partners in a business venture. In this case, changing client needs gave rise to issues in human resource and production and profitability. A successful change can ensure that production and profitability can resume to normal levels, however this is in the face of far reaching and brutal fact. That the target impact of proposed organizational changes fail 70& of the time (Ashkenas, 2015).…

    • 939 Words
    • 4 Pages
    Good Essays
  • Powerful Essays

    Change is the one thing that we must all face. Every organization must change not only to survive, but also to retain its relevance in a world of intense competition, constant scientific progress, and rapid communication. It is inevitably necessary because without change organizations would be left behind and looses their competitive advantages. This is no more so than in today’s technological age. New products and innovations come onto the market quicker than ever before. Some companies are able to cut costs and produce a better, cheaper product by taking advantage of the latest technology. Those companies who are unwilling or unable to keep up generally do not last very long in today’s market. There are many aspects of change including the planning, implementation, and managing thereof. But in order for change to bring a benefit and advance an organization to a higher level of service and operation, that change must be driven by knowledge.…

    • 7030 Words
    • 29 Pages
    Powerful Essays
  • Best Essays

    Dent, Eric B. and Goldberg, Susan G. 1999. Challenging resistance to change. Journal of Applied Behavioural Science, 35(1):25-41. Duck, Jeanie D. 1993. Managing change: the art of balancing. Harvard Business Review, 71(6):109-118. Durian, David. 2002. Corpus-based text analysis from a qualitative perspective: A closer look at NVivo. Style, 36(4): 738-743. Enz, Cathy A. 2002. From the Executive Director: Promoting the human spirit: Key to business success. Cornell Hotel and Restaurant Administration Quarterly, 43(4): 2. Ford, Jeffrey D., Ford, Laurie W. & McNamara, Randall T. 2002. Resistance and the background conversations of change. Journal of Organizational Change Management, 15 (2): 105-121. Goett, Pamela. 1999. Michael E. Porter (b.1947): A man with a competitive advantage. The Journal of Business Strategy, 20(5) 5: 40-41. Haddadj, Slimane. 2003. Organisation change and the complexity of succession: A longitudinal case study from France. Journal of Organisation Change Management, 16(2): 135-153. Harper, Stephen C. 1998. Leading organizational change in the 21st century. Industrial Management, 40(3): 25-30. Harris, Lloyd C. 2002. Sabotaging market-oriented culture change: an explanation of resistance justifications and approaches. Journal of Marketing Theory and Practice, 10(3): 58-74. Hathaway, Patti. 2003. Change for the better. Credit Union Management, 26(3): 8. IBIS World. 2004. Cafes and Restaurants in Australia, August 17, Sydney. Johns, Nick. and Teare, Richard. 1995. Change, opportunity and the new operations management curriculum. International Journal of Contemporary Hospitality Management, 7(5): 4-8. Johnson, Sharon. 2001. Meeting the Challenge of Change, NSW, Australia: Eastern House. LeBlanc, Chase L. & Mills, Kristine E. 1994. Retaining employees: Make them feel indispensable. Nation’s Restaurant News, 28(16) 30-31. Levasseur, Robert E. 2001. People Skills: Change Management Tools – Lewin’s Change Model. Interfaces, 31(4): 71-73. Mabin, Victoria J., Forgeson, Steve and Green, Lawrence. 2001. Harnessing resistance: using the theory of constraints to assist change management. Journal of European Industrial Training, 25(2/3): 168-191 McLean Parks, Judi M. & Kidder, Deborah L. 1994. Till death us do part...changing work relationships in the 1990s. Trends in Organization Behavior (Supplement of Journal of Organizational Behavior), 1: 111136. Miles, Matthew B. and Huberman, A. Michael. 1994. Qualitative Data Analysis, SAGE Publications: California USA. Okumus, Fevzi. and Hemmington, Nigel. 1998. Barriers and resistance to change in hotel firms: An investigation at unit level. International Journal of Contemporary Hospitality Management, 10(7): 283.…

    • 5125 Words
    • 21 Pages
    Best Essays
  • Satisfactory Essays

    Dove Analysis

    • 598 Words
    • 3 Pages

    Ques How did unilever organize to do product category management & brand management in Unilever before 2000?…

    • 598 Words
    • 3 Pages
    Satisfactory Essays
  • Powerful Essays

    • Integrating activities within the functional area (e.g., coordinating advertising, promotion, and marketing research in marketing; or…

    • 3072 Words
    • 13 Pages
    Powerful Essays
  • Better Essays

    Dennis Meyers, Unilever HPC plant manager, and the management team in the Jefferson City plant, set out to create a plan for change. Enlisting the help of the plants employees the management team initiated a complex evaluation of the production plants processes and organization.…

    • 1334 Words
    • 5 Pages
    Better Essays
  • Satisfactory Essays

    Unilever Case

    • 284 Words
    • 2 Pages

    Unilever's new structure was planned to focus on Unilever's two major divisions, and Home and Beauty Products. Numerous divestments were made which included European bakery supplies business, and French culinary business Benedicta, Bestfoods Baking and its subsidiaries, Elizabeth Arden and Unilever Cosmetics in addition to its Dutch refinery and industrial cleaning businesses just to name a few. (ICMR, 2004)…

    • 284 Words
    • 2 Pages
    Satisfactory Essays
  • Better Essays

    Unilever is the company in which this assignment is going to be based on. I chose this company because I’ve been following its growth and development in Portugal for the last few years. This because a member of my family has been working in this company for the last three years and that triggered my interest in such a company. It amazed me how big the company is and how come hadn’t I heard about it before, I actually found out that most of the food (including margarine, beverages, ice creams, etc.) and cleaning products I had at home had that unique “U” printed in the back of the pack.…

    • 1764 Words
    • 8 Pages
    Better Essays
  • Good Essays

    Case Study Nestle'

    • 560 Words
    • 3 Pages

    3. What implications for change managers would apply specifically to Nestle’? Outline how the Nestle’ management team may have reacted to each implication.…

    • 560 Words
    • 3 Pages
    Good Essays