Taco Bell Lawsuit Analysis
We live in a world where it is not uncommon to read about a new lawsuit filed against a company. Several years ago, a lawsuit would have made the front page of the newspaper. In today’s world, the general public is not aware of the majority of the lawsuits filed by consumers. However, some lawsuits have a way of getting our attention, such as the case of Taco Bell back in 2011.
A dissatisfied customer residing in California, Amanda Obney, filed a lawsuit against Taco Bell, claiming that their taco meat contained too much filler and not enough beef (Crandall, Parnell, & Spillan, 2013). The dissatisfied customer also made claims that Taco Bell was falsely advertising their meat. The lawsuit was filed in a federal court in California
A dissatisfied customer residing in California, Amanda Obney, filed a lawsuit against Taco Bell, claiming that their taco meat contained too much filler and not enough beef (Crandall, Parnell, & Spillan, 2013). The dissatisfied customer also made claims that Taco Bell was falsely advertising their meat. The lawsuit was filed in a federal court in California