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Should We Ban Competitive Eating By Richard Sine Analysis

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Should We Ban Competitive Eating By Richard Sine Analysis
According to the article, “Competitive Eating: How Safe Is It?” by Richard Sine. And the article, “Should We Ban Competitive Eating?” by Sarah McCarry. Competitive eating should not be banned because the benefits of competitive eating outweigh the risk.

Many competitors make a living on competitive eating, earning thousands of dollars each year. According to the first article, “As the size of the audience for competitive eating has grown, so has the prize money. Chestnut won $10,000 along with his Yellow Belt at the Nathan’s contest (Sine, 1). This pretty much sums up the point that competitive eaters can make a lot of money doing what they do. Takeru Kobayashi takes the whole idea of making money in competitive eating to a new level. “Major

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