Papa Murphys
Papa Murphys
The World's Largest Take-n-Bake Pizza Chain
Papa Murphy’s is the largest Take-n-Bake pizza chain in the world with over 1,150 stores open and $580 million in system wide sales. U.S. consumers have voted Papa Murphy’s the number one Pizza Chain* the last seven straight years. We offer our customers the unique experience of watching their pizza being made fresh before their eyes and then taken home to bake to perfection - hot out of the oven when they want it. Complete with a distinctive and mouthwatering aroma that brings families and friends together.
Since 1982 we’ve offered a great value and a superior pizza to our customers and a simple focused concept for our franchisees. Papa Murphy’s limited hours of operation and the take-n-bake concept without the hassles of dining or delivery, provide a great franchise opportunity.
1. Papa Murphy's is based on 6 fundamentals - quality, quantity, low price, fast/friendly service, marketed aggressively and owner involvement
Investment Level$500,000 - $1,000,000 Number of Units1430 Franchising Since1982 Royalty Fee5%
Papa Murphy’s pioneered the Take 'N' Bake pizza business more than 30 years ago and since that time, we’ve developed a fanatical loyal customer following and helped hundreds achieve their entrepreneurial dreams through franchise business ownership. Currently, our system strength includes 38 states, coast to coast, with more than 1,475 stores open worldwide.
2. Approachable start-up cost that range $264,755 - $446,171 Average annual unit sales of $608,715 across our franchised owned stores in 2014. Furthermore, the top third stores averaged annual unit sales of $911,956 in 2014.*
1. Papa Murphy's empowers its guests. Not only do they decide which fresh, high-quality ingredients top their pizza, but customers have the pleasure of baking it right in their own ovens for a piping hot, delicious meal whenever they want. The dough is prepared daily in each store using high protein
The World's Largest Take-n-Bake Pizza Chain
Papa Murphy’s is the largest Take-n-Bake pizza chain in the world with over 1,150 stores open and $580 million in system wide sales. U.S. consumers have voted Papa Murphy’s the number one Pizza Chain* the last seven straight years. We offer our customers the unique experience of watching their pizza being made fresh before their eyes and then taken home to bake to perfection - hot out of the oven when they want it. Complete with a distinctive and mouthwatering aroma that brings families and friends together.
Since 1982 we’ve offered a great value and a superior pizza to our customers and a simple focused concept for our franchisees. Papa Murphy’s limited hours of operation and the take-n-bake concept without the hassles of dining or delivery, provide a great franchise opportunity.
1. Papa Murphy's is based on 6 fundamentals - quality, quantity, low price, fast/friendly service, marketed aggressively and owner involvement
Investment Level$500,000 - $1,000,000 Number of Units1430 Franchising Since1982 Royalty Fee5%
Papa Murphy’s pioneered the Take 'N' Bake pizza business more than 30 years ago and since that time, we’ve developed a fanatical loyal customer following and helped hundreds achieve their entrepreneurial dreams through franchise business ownership. Currently, our system strength includes 38 states, coast to coast, with more than 1,475 stores open worldwide.
2. Approachable start-up cost that range $264,755 - $446,171 Average annual unit sales of $608,715 across our franchised owned stores in 2014. Furthermore, the top third stores averaged annual unit sales of $911,956 in 2014.*
1. Papa Murphy's empowers its guests. Not only do they decide which fresh, high-quality ingredients top their pizza, but customers have the pleasure of baking it right in their own ovens for a piping hot, delicious meal whenever they want. The dough is prepared daily in each store using high protein