Marco River Journey
In my family, we spend time together. On the weekends, we go out and see our journey in the San Marco River and our surroundings. On this journey, my family and I go and have fun over the weekend at the San Marcos River. First, we spend a one hour to get there; we get there around 6:00 in the morning. We start to set up everything that we bring from home. When we finish, we take a five to ten-minute break before we go the river and have fun, and then we eat something fast like potato chips. Then, we go to the river and have fun. Suddenly, I heard my brother yelling help, help, help; he had a muscle cramp underwater that he cannot move or swim at all. We must call the Rangers’ office because he cannot support the pain he had that day, and I even had to drive back home. On my way to the deeper side of the river I met this person, he told me that my future was going to be great. I started a conversation about how to be a great business owner; he told me the benefits the weaknesses of becoming a business owner.
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When I heard the meat on the grill popping the oil out. The smell was good that it felt soft when I touched it. It was going to be a wonderful day, the meat looked so good that had made my day. I invited my new friends over to help me understand how to be a business owner later they join us to eat and talked more about the conversation. He later told me to go to college so a could study business. I didn’t want to go to college because I was thought it was going to be as high school. He told me about his story about when he became a business restaurant owner; he even showed me some pictures of his restaurant when he began till today’s date. I saw a substantial change he made to his business. I saw a picture from when he began with only ten persons. The clients were around twenty to 40 per day. This business owner has the same clients were a just to
When I heard the meat on the grill popping the oil out. The smell was good that it felt soft when I touched it. It was going to be a wonderful day, the meat looked so good that had made my day. I invited my new friends over to help me understand how to be a business owner later they join us to eat and talked more about the conversation. He later told me to go to college so a could study business. I didn’t want to go to college because I was thought it was going to be as high school. He told me about his story about when he became a business restaurant owner; he even showed me some pictures of his restaurant when he began till today’s date. I saw a substantial change he made to his business. I saw a picture from when he began with only ten persons. The clients were around twenty to 40 per day. This business owner has the same clients were a just to