List of Approved Fhcc in Sarawak
LIST OF APPROVED FHCC IN SARAWAK
Akademi Hospitaliti & Pelancongan Saujana (SATT)
Lot 248, Tingkat 3, Seksyen 8 KTLD, Jalan Hj Taha, 93400 Kuching, Sarawak Tel : 082-230586 /428517 Fax : 082-234582 (En. Fabian Henry)
LIST OF APPROVED FHCC IN SARAWAK
Pusat Kebersihan Pengendalian Makanan Miri
Lot 1192, 1st Floor, Commercial Centre, Lutong Baru, 98100 Miri, Sarawak Tel : 085-661810 (En. Tan Chui Guan)
MINISTRY OF HEALTH, MALAYSIA
Mentari Training Centre
12E, Tingkat 13, Central Avenue Commercial Center, Jalan Datuk Kalong Ningkan, 93400 Kuching Sarawak Tel : 012-8081997 / 012-8399007 Fax : 082-242490 (Mrs. Chong Pei Joo)
Borneo Safety Training Services Sdn Bhd
Lot 4376, Lorong Desa Senadin 2C-1, 98100 Miri, Sarawak. Tel : 085-659118 (En. Anthony Tan Chie Chung)
Craun Research Sdn. Bhd.
Lot 3147, Block 14, Jln Sultan Tengah, 93055 Kuching, Sarawak Tel : 082-446489 Fax : 082-47385 (Dr. Haji Abdul Manan Dos Mohamed)
A list of approved FHCC can be obtained from:
http://fsq.moh.gov.my/uploads/ sekpengendalimknn.pdf
FOOD HANDLER COURSE PROGRAME GUIDE
Sribima Maritime Training Centre Sdn. Bhd.
Lot 102, Mile 1, Kuala Baram Road, PO Box 106, 98107 Lutong, Miri, Sarawak Tel : 085-656022 / 016-8782061 Fax : 085-656021 (En. Rogers Niat)
For further information, please contact : Food Technologist, Food Safety and Quality Section, State Health Department of Sarawak, Jalan Tun Abang Haji Openg, 93590 Kuching, Sarawak Tel : 082-242905 Fax : 082-258849
Published by :Food Safety and Quality Section, State Health Department of Sarawak Printed on : September 2010
FOOD SAFETY AND QUALITY SECTION STATE HEALTH DEPARTMENT OF SARAWAK
SEDAMAI College
No. 110 (1st Floor), Parkcity Commercial Centre, 97000 Bintulu, Sarawak. Laman web: www.sedamai.edu.my Tel : 086-338328 / 951122 Fax : 086-951199 (En. Billy Wong)
FOOD HANDLER COURSE PROGRAME GUIDE
APPLICATION OF FOOD HANDLER COURSE (FHC) PROGRAME
OBJECTIVE To inform the implementation of FHC
Akademi Hospitaliti & Pelancongan Saujana (SATT)
Lot 248, Tingkat 3, Seksyen 8 KTLD, Jalan Hj Taha, 93400 Kuching, Sarawak Tel : 082-230586 /428517 Fax : 082-234582 (En. Fabian Henry)
LIST OF APPROVED FHCC IN SARAWAK
Pusat Kebersihan Pengendalian Makanan Miri
Lot 1192, 1st Floor, Commercial Centre, Lutong Baru, 98100 Miri, Sarawak Tel : 085-661810 (En. Tan Chui Guan)
MINISTRY OF HEALTH, MALAYSIA
Mentari Training Centre
12E, Tingkat 13, Central Avenue Commercial Center, Jalan Datuk Kalong Ningkan, 93400 Kuching Sarawak Tel : 012-8081997 / 012-8399007 Fax : 082-242490 (Mrs. Chong Pei Joo)
Borneo Safety Training Services Sdn Bhd
Lot 4376, Lorong Desa Senadin 2C-1, 98100 Miri, Sarawak. Tel : 085-659118 (En. Anthony Tan Chie Chung)
Craun Research Sdn. Bhd.
Lot 3147, Block 14, Jln Sultan Tengah, 93055 Kuching, Sarawak Tel : 082-446489 Fax : 082-47385 (Dr. Haji Abdul Manan Dos Mohamed)
A list of approved FHCC can be obtained from:
http://fsq.moh.gov.my/uploads/ sekpengendalimknn.pdf
FOOD HANDLER COURSE PROGRAME GUIDE
Sribima Maritime Training Centre Sdn. Bhd.
Lot 102, Mile 1, Kuala Baram Road, PO Box 106, 98107 Lutong, Miri, Sarawak Tel : 085-656022 / 016-8782061 Fax : 085-656021 (En. Rogers Niat)
For further information, please contact : Food Technologist, Food Safety and Quality Section, State Health Department of Sarawak, Jalan Tun Abang Haji Openg, 93590 Kuching, Sarawak Tel : 082-242905 Fax : 082-258849
Published by :Food Safety and Quality Section, State Health Department of Sarawak Printed on : September 2010
FOOD SAFETY AND QUALITY SECTION STATE HEALTH DEPARTMENT OF SARAWAK
SEDAMAI College
No. 110 (1st Floor), Parkcity Commercial Centre, 97000 Bintulu, Sarawak. Laman web: www.sedamai.edu.my Tel : 086-338328 / 951122 Fax : 086-951199 (En. Billy Wong)
FOOD HANDLER COURSE PROGRAME GUIDE
APPLICATION OF FOOD HANDLER COURSE (FHC) PROGRAME
OBJECTIVE To inform the implementation of FHC