information technology
The expected outcome of this ongoing research will be significant for policy makers, educators and the industry to reflect on the current state of the hospitality and tourism education in Malaysia and to review the curricular if necessary. It is realized that the development of hospitality program is complicated due to the nature of the industry which is multidisciplinary and segmented. The objectives of the study that will be carried by the author are summarized as follows:
To critically examine the content of hospitality programs currently offered by higher learning institutions in Malaysia.
To determine whether the present contents of hospitality curriculum is what has been expected by identified stakeholders.
To identify what are the common qualifications needed to enter the program.
To identify what are the teaching modes or delivery offered by these institutions.
To suggest the correct structures of hospitality curricular that are in line with what various stakeholders (educators, students, industry and community in general) ask for.
No.
Name
University
Signature
1
Siti Husna
MSU
2
Muhammad Ihsan
UKM
3
Nor Haslina
UNITEN
PERSONAL DETAILS
Name
:
Dayangku Nur Afiqah Binti Awangku Abdul Razak
IC No.
:
940226 - 13 - 6446
Date of Birth
:
26 February 1994
Place of Birth
:
Hospital Limbang, Limbang
Nationality
:
Malaysian
Religion
:
Islam
Gender
:
Female
Marital Status
:
Single
Address
:
Lot 266, Taman Desa Pabahanan,
98700 Limbang, Sarawak
QUALIFICATION
2014 – 2017
MANAGEMENT AND SCIENCE UNIVERSITY
Bachelor in Culinary Arts
2012 – 2013
SEKOLAH MENENGAH KEBANGSAAN KUBONG, LIMBANG
Sijil Tinggi Pelajaran Malaysia
2010 -2011
SEKOLAH MENENGAH KEBANGSAAN KUBONG, LIMBANG
Sijil Pelajaran Malaysia
2007 – 2009
KOLEJ TUNKU KURSHIAH, SEREMBAN
Penilaian Menengah Rendah
2001 – 2006
SEKOLAH
To critically examine the content of hospitality programs currently offered by higher learning institutions in Malaysia.
To determine whether the present contents of hospitality curriculum is what has been expected by identified stakeholders.
To identify what are the common qualifications needed to enter the program.
To identify what are the teaching modes or delivery offered by these institutions.
To suggest the correct structures of hospitality curricular that are in line with what various stakeholders (educators, students, industry and community in general) ask for.
No.
Name
University
Signature
1
Siti Husna
MSU
2
Muhammad Ihsan
UKM
3
Nor Haslina
UNITEN
PERSONAL DETAILS
Name
:
Dayangku Nur Afiqah Binti Awangku Abdul Razak
IC No.
:
940226 - 13 - 6446
Date of Birth
:
26 February 1994
Place of Birth
:
Hospital Limbang, Limbang
Nationality
:
Malaysian
Religion
:
Islam
Gender
:
Female
Marital Status
:
Single
Address
:
Lot 266, Taman Desa Pabahanan,
98700 Limbang, Sarawak
QUALIFICATION
2014 – 2017
MANAGEMENT AND SCIENCE UNIVERSITY
Bachelor in Culinary Arts
2012 – 2013
SEKOLAH MENENGAH KEBANGSAAN KUBONG, LIMBANG
Sijil Tinggi Pelajaran Malaysia
2010 -2011
SEKOLAH MENENGAH KEBANGSAAN KUBONG, LIMBANG
Sijil Pelajaran Malaysia
2007 – 2009
KOLEJ TUNKU KURSHIAH, SEREMBAN
Penilaian Menengah Rendah
2001 – 2006
SEKOLAH