How to Make a Grilled Cheese Sandwich
Tiayna Bradford BRADFORD 1
Mary Jo M. Keiter
English 051
Oct 18, 2012
How to make a grilled cheese sandwich on an electric stove.
First you need to make sure that you have all the things needed for this process.
1. Frying pan
2. Bread
3. Butter or Margarine
4. Butter knife
5. Cheese
6. Plate First you take out two pieces of bread and lay them on your plate. Then you open up the butter, get the butter knife; put some butter on the knife, then spread it on one side of the bread. Make sure that the side you put the butter on is the side down. The other side of the bread that is faces up; put two slices of cheese on it. After you put the cheese on it; put piece bread on it, then spread butter on that side too. When that part is done, turn the stove on number four; so that it is not up to high; or to low. Place the frying pan on the eye that you turned on. Once it gets hot put the sandwich in the pan. You can put a lid on it to make it cook faster or just leave it open. Let it cook for like two minutes and then turn it to the other side and repeat the same thing. Once you see that the bread is brown a little, you can take it out using a spactula. It is then ready to
Mary Jo M. Keiter
English 051
Oct 18, 2012
How to make a grilled cheese sandwich on an electric stove.
First you need to make sure that you have all the things needed for this process.
1. Frying pan
2. Bread
3. Butter or Margarine
4. Butter knife
5. Cheese
6. Plate First you take out two pieces of bread and lay them on your plate. Then you open up the butter, get the butter knife; put some butter on the knife, then spread it on one side of the bread. Make sure that the side you put the butter on is the side down. The other side of the bread that is faces up; put two slices of cheese on it. After you put the cheese on it; put piece bread on it, then spread butter on that side too. When that part is done, turn the stove on number four; so that it is not up to high; or to low. Place the frying pan on the eye that you turned on. Once it gets hot put the sandwich in the pan. You can put a lid on it to make it cook faster or just leave it open. Let it cook for like two minutes and then turn it to the other side and repeat the same thing. Once you see that the bread is brown a little, you can take it out using a spactula. It is then ready to