Hospitality Paper
GIHE 30.04.2012
GIHE 30.04.2012
Kainazarova Aigerim
Class E-31
Kainazarova Aigerim
Class E-31
Hospitality Project
Radisson Blu Hotel : fire incident
Hospitality Project
Radisson Blu Hotel : fire incident
Table of Contents:
Introduction…………………………………………………………………………2
The Aim and Method of the Project………………………………………………...2
Methodology………………………………………………………………………..2-3
Limits of the Research………………………………………………………………3
Main Body………………………………………………………………………….3
SWOT Analysis…………………………………………………………………….3-4-5
Theory of Security………………………………………………………………….5
Key Study…………………………………………………………………………..5-6
Conclusion…………………………………………………………………………..6
List of reference…………………………………………………………………….7
INTRODUCTION Nowadays tourists require and insist on the totally secured and protected vacations at the hotels they select to spend time in. At the same time, proprietors and shareholders of the lodging properties are willing to have a valuable and productive business that can gross a profit. The security at the hotels primarily depends on the budget and willingness of the owners and sponsors to invest their finances into the improvement of safety measures. In point of fact, one hotel could be a costly "packaged" with highly expensive automatic control and considerable security strategy and service; however, other property could have a security guard, who is taking a responsibility for the safety by checking the situation on the floors. Fire accidents at the hotels are one of the most common problems, which lead to the fatal and ruinous consequences that can negatively affect guests and also the prestige and reputation of hotel. For the framework, there is a case in point of the chain hotel named the Radisson, which has a range of issues particularly with fire safety. THE AIM AND METHOD OF THE PROJECT The primary aim and purpose of this report is to investigate the particular difficulty that the
GIHE 30.04.2012
Kainazarova Aigerim
Class E-31
Kainazarova Aigerim
Class E-31
Hospitality Project
Radisson Blu Hotel : fire incident
Hospitality Project
Radisson Blu Hotel : fire incident
Table of Contents:
Introduction…………………………………………………………………………2
The Aim and Method of the Project………………………………………………...2
Methodology………………………………………………………………………..2-3
Limits of the Research………………………………………………………………3
Main Body………………………………………………………………………….3
SWOT Analysis…………………………………………………………………….3-4-5
Theory of Security………………………………………………………………….5
Key Study…………………………………………………………………………..5-6
Conclusion…………………………………………………………………………..6
List of reference…………………………………………………………………….7
INTRODUCTION Nowadays tourists require and insist on the totally secured and protected vacations at the hotels they select to spend time in. At the same time, proprietors and shareholders of the lodging properties are willing to have a valuable and productive business that can gross a profit. The security at the hotels primarily depends on the budget and willingness of the owners and sponsors to invest their finances into the improvement of safety measures. In point of fact, one hotel could be a costly "packaged" with highly expensive automatic control and considerable security strategy and service; however, other property could have a security guard, who is taking a responsibility for the safety by checking the situation on the floors. Fire accidents at the hotels are one of the most common problems, which lead to the fatal and ruinous consequences that can negatively affect guests and also the prestige and reputation of hotel. For the framework, there is a case in point of the chain hotel named the Radisson, which has a range of issues particularly with fire safety. THE AIM AND METHOD OF THE PROJECT The primary aim and purpose of this report is to investigate the particular difficulty that the