Preview

French Vs American Gastronomy

Satisfactory Essays
Open Document
Open Document
193 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
French Vs American Gastronomy
It is without a doubt that there exists a noticeable difference between French and American gastronomy; Americans eat to live, whereas the French live to eat. I think one of the main things I admire about French gastronomy is the practice of food within the school system. The blog, My French Life, states that fried food is only allowed once a week in schools and that vending machines have been banned since 2005. In fact, I recently watched an episode of chef Anthony Bourdain traveling to Lyon, France; during his stay, he visited an elementary school and I was truly impressed with what I observed. The school chef made homemade meals to the students that consisted of a pumpkin soup, a grilled fish or chicken and Fromage Frais (a soft white cheese)
Continue Reading
View Writing Issues

You May Also Find These Documents Helpful

  • Good Essays

    What Is The Difference Between Post Revolutionary France And The United States
    • 388 Words
    • 2 Pages

    What Is The Difference Between Post Revolutionary France And The United States

    There are many distinctive differences between post-revolutionary France, the United States’ version of democracy, and that of Ancient Greece. A main difference between the United States’ democracy, and post revolutionary France is that France uses a parliamentary system. “Appointed by the President of the Republic (Head of State), the Prime Minister is the Head of Government” (“How the Government Works”). The prime minister of France is in charge of the laws in France. In the United States, laws are dealt with by the legislative branch, and in Ancient Greece’s democracy, laws were dealt with the Assembly. Another difference between the three governments is the way that their leaders are elected. The United States elects their leader using…

    • 388 Words
    • 2 Pages
    Good Essays
    Read More
  • Satisfactory Essays

    French Kids Eat Everything Analysis
    • 214 Words
    • 1 Page

    French Kids Eat Everything Analysis

    The “French Kids Eat Everything” book describes the French eating habits, and it mentioned how the American can benefits from these rules, and negative perspectives of applying these rules in American families. Apply the French eating habits on American Culture can be advantages such as save American children to suffer from health problems in their life such as obesity. Since the French parents choose the healthy food for their kids, the French kids are registered as a one of the lowest rate of obesity in developed countries. (French Kids Eat Everything 7). Also, as the book mentioned…

    • 214 Words
    • 1 Page
    Satisfactory Essays
    Read More
  • Satisfactory Essays

    Julia Child: The French Chef
    • 307 Words
    • 2 Pages

    Julia Child: The French Chef

    “Bon Appetite” Julia Child saids at the end of The French Chef as she serves her dish, and takes a bite. The French Chef was the first female cooking show in America that premiered in February 1963, and ran for 28 minutes per episode (“The French Chef, 2016”). Julia Child worked with the network WGBH on the channel for National Education Television, and worked with producers Ruth Lockwood, Russell Morash, Russell Fortier, David Griffiths, and David B. Atwood (“The French Chef, 2016”). The show drew heavily on French recipes that came directly from Child’s cook book that were brought the French cuisine to American viewers. The French Chef was well known for Julia’s quirkiness, wine, and her distinctive voice (“The French Chef, 2016”). The French…

    • 307 Words
    • 2 Pages
    Satisfactory Essays
    Read More
  • Better Essays

    School Lunches; Government Surplus or Five Star Dining.
    • 1328 Words
    • 6 Pages

    School Lunches; Government Surplus or Five Star Dining.

    For millions of U.S. students, a hot meal has been part of the school day since Congress passed the National School Lunch Program in 1946. However, with many items on today 's menus crammed with fat and calories, educators are taking a cue from the local-food movement to put school lunches on a healthier path.…

    • 1328 Words
    • 6 Pages
    Better Essays
    Read More
  • Good Essays

    Newport Preparatory Academy: Quote Analysis
    • 518 Words
    • 3 Pages

    Newport Preparatory Academy: Quote Analysis

    At the Newport Preparatory Academy we think that we might do that but not with all the food that we make. In this quote you will how schools would feed the students “ which took effect in 2012, they are no longer served greasy pizza, salty French fries and sauced up chicken wings.” This quote supports my claim because schools used to give the students just junk food. There is a reason why they took that away and it’s because it is really unhealthy for the kids. This quote shows how kids don’t eat school lunch anymore “Meals must now be lower in fat, calories and sodium and contain lean proteins, more fruits and vegetables and whole grains. And kids from coast to coast are wrinkling their noses.” The problem with the school's changing the lunch is that the kids make their faces that they don’t want it and throw it away and that is wasting food that people would want. Another thing is that the kids will stop buying the food and we won’t have money to do lunch and that would be bad for our school. Altogether I think that the kids should start eating healthier for their…

    • 518 Words
    • 3 Pages
    Good Essays
    Read More
  • Good Essays

    Similarities Between America And France
    • 774 Words
    • 4 Pages

    Similarities Between America And France

    Food is global; every country has their domestic meals. French people take meals seriously, Americans do not. Americans are quick to choose fast food restaurants over home cooked meals. Fresh bread is bought from a bakery daily and is a priority in most French households. Wine is served with the majority of meals, even teenagers will drink a glass.…

    • 774 Words
    • 4 Pages
    Good Essays
    Read More
  • Good Essays

    Research Paper On School Lunches
    • 946 Words
    • 4 Pages

    Research Paper On School Lunches

    A journalist writing on the topic states that when students are in class all day, they’re, “ready for food and recess, they don't want a fresh tossed salad” (Source E) Many kids will say that their favorite class is lunch since they get time out of the classroom and get to eat food they like. If a kid is forced to eat more nutritious food they may be eating healthier, but the linked state of mind toward not being able to eat what they want could have negative effects in the classroom. This journalist continues asserting, “Letting kids at school eat fries is a better use of money than the likelihood that kids would throw away the healthy foods” (Source E). The school cafeterias should compromise with students and serve healthier food options that they will enjoy eating.…

    • 946 Words
    • 4 Pages
    Good Essays
    Read More
  • Satisfactory Essays

    Why We Should Change School Lunches
    • 314 Words
    • 2 Pages

    Why We Should Change School Lunches

    The food isn’t fresh. I don’t know if the meals are cooked somewhere else but the vegetables always are overcooked and the main courses seem lifeless. Yesterday for lunch we were served over cooked carrots which were soft and colorless and the fish sticks were tastless. Why don’t they cook the food at school and serve us fresh food instead of reheat food? The food would be more nutritous that way too.…

    • 314 Words
    • 2 Pages
    Satisfactory Essays
    Read More
  • Good Essays

    Chinese Influence on American Cuisine
    • 986 Words
    • 4 Pages

    Chinese Influence on American Cuisine

    Since the 20th century, Chinese food has had an influence on American cuisine, with over 40,000 Chinese restaurants across the country. There are more Chinese restaurants in America than all of the McDonald’s, Burger Kings, and KFC’s combined! The Chinese have taken over the American food kingdom.…

    • 986 Words
    • 4 Pages
    Good Essays
    Read More
  • Satisfactory Essays

    Children In American Schools
    • 1135 Words
    • 5 Pages

    Children In American Schools

    There are a lot of things wrong with American schools all over the country. The buildings don’t meet buildings codes, students have forced to learn in dangerous conditions. The one thing I found the most disturbing about these schools was one school didn’t even have ovens in the cafeteria to feed the students. The students are sent out into the city to fast food restaurants, gas stations, or even bars to eat their lunch. They aren’t getting a healthy, fulfilling lunch the way they should when our schools make them for us. Also, it’s very dangerous for kids of a younger age to go out on their own for lunch. They could get lost, not come back on time, or get hurt.…

    • 1135 Words
    • 5 Pages
    Satisfactory Essays
    Read More
  • Good Essays

    Childhood Obesity Research Paper
    • 1060 Words
    • 5 Pages

    Childhood Obesity Research Paper

    The typical American child wakes up to sugar-laden cereal accompanied by sugary juice, then watches a few minutes of television before going to school. After school, the same child enjoys pizza rolls or some other processed food that is ready after 90 seconds in the microwave. Following snack, the child is entertained by a few hours of video games or watching television, until dinner is ready. Dinner consists of partially processed meat, just-add-water salty side dishes and vegetables from a can. After more television, the child goes to bed. This is the sad reality for many American children. Many parents and care-givers offer the easy and convenient option instead of the more nutritious option. Now, school administrators want to surrender to convenience. The nutritious option involves more time and…

    • 1060 Words
    • 5 Pages
    Good Essays
    Read More
  • Better Essays

    Should Schools Be Allowed To Make School Lunches?
    • 1432 Words
    • 6 Pages

    Should Schools Be Allowed To Make School Lunches?

    Essentially, schools should focus on making school lunches better in both taste and looks. Nevertheless, Much of the food served in American…

    • 1432 Words
    • 6 Pages
    Better Essays
    Read More
  • Good Essays

    Taste Culture Vs American Culture
    • 1015 Words
    • 5 Pages

    Taste Culture Vs American Culture

    “Rather than unreflexively adopting a lifestyle, through tradition or habit, the new heroes of consumer culture make lifestyle a life project and display their individuality and sense of style in the particularity of the assemblage of goods, clothes, practices, experiences, appearance and bodily dispositions they design together into a lifestyle.” Pg 35.…

    • 1015 Words
    • 5 Pages
    Good Essays
    Read More
  • Good Essays

    Storming the Bastille
    • 802 Words
    • 4 Pages

    Storming the Bastille

    Eating boiled grass and acorns was what one had to do when bread, wheat, and corn became too costly in the late 1700’s. During the 1770’s France had bad harvests and a dramatic rise in population which in turn created a high demand for food. King Louis XVI also was trying his luck in the American Revolution at the time and invested enough of the country’s finances to create a financial hardship which lead to a high rise in taxes. The average consumption for a family was roughly 2lbs of bread a day and was the staple of their diet and with the price of bread had risen between 50 and 100 percent in merely 20 years and the bump in taxes everyone was eating less than they needed. There was one man fighting for keeping Paris supplied with food by the name of Jacques Necker, who was dismissed of his position of Finance Minister of France on July 11th, 1789 for being too sympathetic to the masses. This outraged the people of France and triumphantly provoked the storming and dismantling of the Bastille on July 14th, 1789.…

    • 802 Words
    • 4 Pages
    Good Essays
    Read More
  • Good Essays

    Why Is It Better To Eat Better Than School Lunch
    • 567 Words
    • 3 Pages

    Why Is It Better To Eat Better Than School Lunch

    Especially is you live in a rural area with little fast food resources. The school would have to somehow work things out will all the different fast food chains and figure out how they are going to get the food to the school. If you live in a small district, it would be very hard to get all the different choices that the students want. The school would have to go to a bigger city to get all the different choices or else the students would have about three choices to choose from for the whole school year. I’m sure that by the first month many students would already be tired of eating the same thing every single day. Eating out would not only make it harder for students, but it would also make it harder on the school and the fast food…

    • 567 Words
    • 3 Pages
    Good Essays
    Read More

Related Topics