Preview

Forecasting: Exponential Smoothing and Fast Food

Good Essays
Open Document
Open Document
607 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
Forecasting: Exponential Smoothing and Fast Food
Choose one of the forecasting methods and explain the rationale behind using it in real life.

I would choose to use the exponential smoothing forecast method. Exponential smoothing method is an average method that reacts more strongly to recent changes in demand than to more distant past data. Using this data will show how the forecast will react more strongly to immediate changes in the data. This is good to examine when dealing with seasonal patterns and trends that may be taking place. I would find this information very useful when examining the increased production of a product that appears to be higher in demand in the present than in the past Taylor (2011). For example, annual sales of toys will probably peak in the months of March and April, and perhaps during the summer with a much smaller peak. This pattern is likely to repeat every year, however, the relative amount of increase in sales during March may slowly change from year to year. During the month of march the sales for a particular toy may increase by 1 million dollars every year. We could add to our forecasts for every March the amount of 1 million dollars to account for this seasonal fluctuation.

Describe how a domestic fast food chain with plans for expanding into China would be able to use a forecasting model.

By looking at the data of other companies the fast food chain would be able to put together a forecast to determine if their business venture was viable. They could examine the sales data and determine through a exponential smoothing forecast if it made sense for them to enter into the market. This would show the trends and changes in the data more recently rather than in past time. The fast food industry of China is experiencing phenomenal growth and is one of the fastest growing sectors in the country, with the compounded annual growth rates of the market crossing 25%. Further, on the back of changing and busy lifestyle, fast emerging middle class population and surging

You May Also Find These Documents Helpful

  • Satisfactory Essays

    ECO 550 Midterm Exam

    • 454 Words
    • 3 Pages

    2. The use of quarterly data to develop the forecasting model Yt = a +bYt−1 is an example of which forecasting technique?…

    • 454 Words
    • 3 Pages
    Satisfactory Essays
  • Satisfactory Essays

    Math 540 Quiz B

    • 927 Words
    • 4 Pages

    include independent variables like, demand conditions and the current economy state that help in forecasting…

    • 927 Words
    • 4 Pages
    Satisfactory Essays
  • Best Essays

    Chipotle External Analysis

    • 3423 Words
    • 14 Pages

    The U.S. fast-food industry is expected to generate total revenues of $184.0 billion in 2010, which is equal to a 0.32% share of the economy. Over the next five years (2010 to 2015), the revenue for the industry is expected to grow at a rate of 2.5% per year to $208.2 billion (Appendix 1 – Table 1). Due to the projected improvement of the domestic economy, the number of establishments and the number of enterprises are forecasted to increase at a rate of 1.7% and 1.3% per year, respectively. This means that new entrants will enter the market at a slower rate than the existing fast-food chains increase their branches (IBISWorld, 2010).…

    • 3423 Words
    • 14 Pages
    Best Essays
  • Best Essays

    Mr. chen

    • 2187 Words
    • 9 Pages

    industry in China will be introduced. Next the competitions in the “Chinese fast food” industry…

    • 2187 Words
    • 9 Pages
    Best Essays
  • Good Essays

    Ruth Chris Case Study

    • 1171 Words
    • 5 Pages

    Development models have been explored and evaluated with the main plan geared toward the market development model (more of the same restaurants in new markets) and outlining a well-suited plan focusing on market selection criteria to generate the desired growth.…

    • 1171 Words
    • 5 Pages
    Good Essays
  • Better Essays

    Forecasting Best Practices

    • 2091 Words
    • 9 Pages

    To find the "best practices" for forecasting, our team researched many cases of forecasting success, and found five companies with a common theme. Rayovac, the Coca-Cola Bottling Company, AAi. FosterGrant, the Sara Lee Corporation, and the Scotts Company all had major problems with forecasting, some of them very similar. To address and solve these problems each of these companies made major improvements to their forecasting systems. Although some used similar methods and others very different, these companies found that the right people, process and information technology was the key to efficient and accurate forecasting.…

    • 2091 Words
    • 9 Pages
    Better Essays
  • Powerful Essays

    The entrance of china was more opportunistic expansion rather than strategic. The huge population of 1.4 billion people and annual GDP growth of 14.5% over the past decade, China’s urban population rise from 36.2% of the total in 2000 to 46.6% in 2009, and the strong middle class whose per capital income surged from RMB 6,282 to RMB 17,175 (In 2010, RMB 1 = USD 0.15.) all made china as great opportunity for the restaurant that was facing a mature market that had a growth of merely 1%. Another attractive factor of china market was the success of many American restaurants such as KFC, McDonald’s and Pizza Hut’s. However China has proven a difficult market for US restaurant chains such as California Pizza Kitchen and Applebee’s because such extremely different culture needs new commerce to strongly adapt to their culture. Levendary main issue is not entering Chain's market but whether such decision is a right decision and if do so how to survive in such aggressively competitive market, to which extent the management have a detailed plan about and control over the penetration in the new market, adequate information about the culture and a proper communication with the management in china.…

    • 1775 Words
    • 8 Pages
    Powerful Essays
  • Powerful Essays

    2. Compare and contrast McDonald’s strategies in China with those of Wal-Mart in Mexico. McDonald’s responded to the changing economic conditions in China that included increased incomes, urbanization, and use of automobiles. This led to the development of its strategy of emphasizing the drive-thru as a major engine of growth. The company had to develop relationships with Chinese governmental authorities and had to consider how local customs and preferences affected its menu offerings. Wal-Mart faced similar challenges in Mexico, particularly in terms of lifestyle differences…

    • 1083 Words
    • 5 Pages
    Powerful Essays
  • Powerful Essays

    China is a country in transition that is developing rapidly. Although China became a net export country of food after 1980’s, the import and export scales of foods keep growing for many years. In 2005, the food trade scale has reached 44.28 Billion US$ with a growth rate of 18.4% from 2000 to 2005. According to IGD, China will become the world’s second largest food retail market by 2020 behind the US. With increasing income and changing lifestyles, the food consumption pattern and meal structure both changed a lot recent years. The report will analyze the development of Chinese food industry and food market, Chinese food culture and characteristics of food consumption behavior. The report has five parts: Part One analyzes the food culture of China, which is the basic of understanding all the things related to food and meal in China. It includes the traditional food culture, the differences between different areas in China and the differences between China and western countries. Part Two introduces the development of Chinese food industry, including the history and the future of Chinese food industry. It also analyzes the import and export situations of Chinese food market. Part Three introduces the development and characteristics of Chinese food market. It analyzes five important food markets in China, including functional food market, green food market, fast food market, children food market and grey food market. Part Four analyzes the characteristics of Chinese’s consumer behavior when buying foods after introducing the changes of food consumption pattern in China and the new trends of the food consumption. As part three has analyzed the food consumption of children and elderly people, this part focus on the food consumption of youth…

    • 22604 Words
    • 91 Pages
    Powerful Essays
  • Better Essays

    In this scenario, McDonald’s will continue operating under its current strategies. New threats from competitors in China, including long-time rival KFC, Asian fast-food companies like Hong Kong’s Café de Coral, Taiwan’s Dicos Fried Chicken and Japan’s Ajisen Ramen, and emerging Western chains like Subway and Rainforest Café, would be ignored. Since its competitors’ menus focus on Chinese preferences for chicken and noodle dishes, McDonald’s will attempt to continue to offset that advantage by emphasizing quality and service. However, in the long run, McDonald’s operations would fall victim to China’s developing economy. In particular, China’s unionized workers would call for additional pay increases and inflationary pressures would cause material costs to rise. As a result, McDonald’s would be forced to increase its prices, as it had done in the past. In all likelihood, the price point for the quality of food offered would fail to live up to public and governmental standards. With competitors progressing in tandem with China’s economy, offering more luxurious casual dining environments and healthier menu options, McDonald’s would fall behind in the market.…

    • 2675 Words
    • 11 Pages
    Better Essays
  • Satisfactory Essays

    Feb 18, 2015 – Navi Mumbai, India: Marketreportsonbrazil.com presents a report on “Food Preparation Appliances in Brazil.” Food Preparation Appliances in Brazil report offers a comprehensive guide to the size and shape of the market at a national level.…

    • 370 Words
    • 2 Pages
    Satisfactory Essays
  • Satisfactory Essays

    FAST FOOD RESTAURANT

    • 428 Words
    • 3 Pages

    Consumer expenditures for fast food are caused by the recovery of economy. The increasing number of new establishments…

    • 428 Words
    • 3 Pages
    Satisfactory Essays
  • Better Essays

    To use this model you look at several historical periods and choose a method that minimises a chosen measure of error. Then use that method to predict the future. To do this you use detailed data by SKU's (Stock Keeping Units) which are readily available.…

    • 1499 Words
    • 6 Pages
    Better Essays
  • Powerful Essays

    Estimate the total capital requirements. Forecast the monthly income and expenses of your food business in order to know the potential profits. Consider also the sources of financing.…

    • 1571 Words
    • 7 Pages
    Powerful Essays
  • Powerful Essays

    Demand Forecasting

    • 2585 Words
    • 11 Pages

    Often forecasting demand is confused with forecasting sales. But, failing to forecast demand ignores two important phenomena. There is a lot of debate in the demand planning literature as how to measure and represent historical demand, since the historical demand forms the basis of forecasting. Should we use the history of outbound shipments or customer orders or a combination of the two to proxy for demand?…

    • 2585 Words
    • 11 Pages
    Powerful Essays