Food Fair
Economic Development:
The food industries are considered as one of the most important Arabic & Foreign Industries in the world.
Over the years, these industries have developed in various degrees technologically and economically and have over the last 5 decades incorporated many international changes.
Their productions have had spread throughout the Arab world and internationally.
The products of these industries have grown as well as the raw materials used in the production process, leading to a diverse development in the food industries.
The Basic Workings of a Food Fair:
Before we can begin planning a fair, we must envision a general idea about the event so that our planning can be organized, efficient, and effective. Because such a wide variety of activities can be part of a fair and because a fair can emphasize any number of topics related to anything, it's important to think about the kind of fair you want to hold before you jump in and begin sending out media alerts.
Her we decided to do a food fair on the fair grounds near the Damascus airport high way which will take place in the following:
Days from 06/06/2008 → 09/06/2008
From 5 o’clock until 11 o’clock
Determining the features of a food fair:
Once our organization decides to hold a food fair, you should begin planning by determining the kind of event you want to hold. The central considerations are the following:
• Location
• Time of year
• Length
• Purpose
• Activities
Location:
A food fair can be held indoors or outdoors, and there are advantages and disadvantages to both. Outdoors, the enjoyment of attendees is affected by the weather, be it precipitation or temperature. The event itself may also be affected, so we will need a convenient rain site if we decide to hold our event outside. Furthermore, our organization's displays as well as the displays of vendors, booths, or demonstrations will need to be securely anchored in case of wind and protected from rain if the event is
The food industries are considered as one of the most important Arabic & Foreign Industries in the world.
Over the years, these industries have developed in various degrees technologically and economically and have over the last 5 decades incorporated many international changes.
Their productions have had spread throughout the Arab world and internationally.
The products of these industries have grown as well as the raw materials used in the production process, leading to a diverse development in the food industries.
The Basic Workings of a Food Fair:
Before we can begin planning a fair, we must envision a general idea about the event so that our planning can be organized, efficient, and effective. Because such a wide variety of activities can be part of a fair and because a fair can emphasize any number of topics related to anything, it's important to think about the kind of fair you want to hold before you jump in and begin sending out media alerts.
Her we decided to do a food fair on the fair grounds near the Damascus airport high way which will take place in the following:
Days from 06/06/2008 → 09/06/2008
From 5 o’clock until 11 o’clock
Determining the features of a food fair:
Once our organization decides to hold a food fair, you should begin planning by determining the kind of event you want to hold. The central considerations are the following:
• Location
• Time of year
• Length
• Purpose
• Activities
Location:
A food fair can be held indoors or outdoors, and there are advantages and disadvantages to both. Outdoors, the enjoyment of attendees is affected by the weather, be it precipitation or temperature. The event itself may also be affected, so we will need a convenient rain site if we decide to hold our event outside. Furthermore, our organization's displays as well as the displays of vendors, booths, or demonstrations will need to be securely anchored in case of wind and protected from rain if the event is