Preview

Factors Affecting Customer Loyalty

Good Essays
Open Document
Open Document
5981 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
Factors Affecting Customer Loyalty
Introduction and Problem Definition
The growth for mobile service has been gradually developing from a total number of subscribers of 1.513 million at the end of 1996 to 7.477 million in 2001. (Malaysian Communication and Multimedia Commission, MCMC) The market for the telecommunication industry in Malaysia is highly competitive. This industry is currently dominated by 3 operators Telekom, Maxis and DiGi. For example, as Maxis Communications Berhad (“Maxis”) being one of the most favorable choice for users, Maxis believes that the main competitive factors in the mobile services market are network coverage, service quality, pricing and brand. Therefore, these could be the main factors that determine the level of customer loyalty towards Maxis.

A critical issue for the continued success of a firm is its capability to retain its current customers and make them loyal to its brands (Dekimpe et al., 1997). Customer loyalty is vital to a company as disloyal customers can amount to millions of lost revenue and profit. Studies were also conducted in the financial services industry show that increasing customer loyalty by 5 percent could lead to 25-75 percent profit growth (Chan et al., 2001).

Generally, loyalty is something that consumers may exhibit to brands, services, stores, product categories. Here, we use the term customer loyalty as opposed to brand loyalty; this is to emphasize that loyalty is a feature of people, rather than something inherent in brands. Oliver (1997) defines customer loyalty as a deeply held commitment to rebuy or repatronize a preferred product/service consistently in the future, thereby causing repetitive same-brand or same brand-set purchasing, despite situational influences and marketing efforts having the potential to cause switching behavior.

Due to the aggressive competition in the telecommunication industry, many companies are losing customers at a formidable rate. Thus, companies recognized the need to place greater emphasis on



References: Anderson, J.C., Gerbing, D.W. (1988). Structural equation modeling in practice: a review and recommend two-step approach. Psychological Bulletin, 103, 411-23. Andreassen, T. W. (1995). Small, high cost countries strategy for attracting MNC’s global investments. The International Journal of Public Sector Management, 8(3). Andreassen, T Barich, H., Kotler, P. (1991), A framework for marketing image management. Sloan Management Review, 32(2), 94-104. Bitner, M. J. (1991). Service Quality: A Multidisciplinary and Multinational Perspective. New York: Lexington Books. Bloemer, J., Ruyter, K. & Wetzels, M. (1998) “on the relationship between perceived service quality , service loyalty and switching costs”. International Journal of Industry Management, Vol. 9 no.5. Bolton, R. N., Drew J. H. (1991). A multiple model of customers “assessments of service quality and value”. Journal of Consumer Research, 17(3), 375 – 385. Bowen, J. T., Chen, S. L. (2001). The relationship between customer loyalty and customer satisfaction. International Journal of Contemporary Hospitality Management, 13(5), 213-217. Chaudhuri, A., Holbrook, M. B. (2001). The chain effects from brand trust and brand affect to brand performance: the role of brand loyalty. Journal ofMarketing, 65(4), 31-93. Cronin, J. J., Taylor, S. A. (1992). Measuring Service Quality: A reexamination and extension. Journal of Marketing, 56(7), 55 – 68. Dimitriades, Z. S. (2006). “Customer satisfaction, loyalty and commitment in service organizations: Some evidence from Greece”. Management research News, Vol. 29 No. 12, 2006. Ehrenberg, A. S. C. (1988). Repeat Buying: Facts, Theory and Applications. Oxford University Press, Oxford. Fesicova, I. (2004). An index method for measurement of customer satisfaction. The TQM Magazine, 16(1), 57-66. Fishbein, M., Ajzen, I. (1975). Belief, Attiude, Intention, and Behavior: An Introducing to Theory and Research, MA: Addison-Wesley, Reading. Fournier, S. and Yao, J. L. (1997). Reviving brand loyalty: a conceptualization within the framework of consumer-brand relationships. International Journal of Research in Marketing, 14(5), 451-472. Ganesh, J., Arnold, M. J., Reynolds, K. E. (2000). Understanding the customer base of service providers: an examination of the differences between switchers and stayers. Journal of Marketing, 64(7), 65-87. Grembler, D. D., Brown, S. W. (1996). Advancing Service Quality: A Global Perspective. New York: ISQA. Grönroos, C. (1984). A service quality model and its marketing implications. European Journal of Marketing, 18(4), 36-44. Gummesson, E., Grönroos, C. (1988). Quality of services: lessons from the product sector, (2nd ed.) [Brochure]. Chicago, IL: American Marketing Association. Gundlach, G. T., Murphy, P. E. (1993). Ethical and legal foundations of relational marketing exchanges. Journal of Marketing, 57(10), 35-46. How-to Guide For Your Business.(2008). Guide to Building Customer Loyalty. Retrieved 18th March, 2008 from http://www.work.com/building-customer-loyalty-70/ Jacoby, J., Kyner, D Johnson, M. D., Gustafsson, A., Andreassen, T. W., Lervik, L. and Cha, J. (2001). The evolution and future of national customer satisfaction index models. Journal of Economic Pcychology, 22, 217-245. Keller, K. L. (1993). Conceptualizing, measuring and managing customer based brand equity. Journal of Marketing, 57(1), 1-22. Kim, M. K., park M. C., & Jeong, D. H. (2004). “The effects of customer satisfaction and switching barrier on customer lolyalty in Korean mobile telecommunication services”, Telecommunications Policy, Vol. 28. Krishnan, H. S. (1996). Characteristics of memory associations: A consumer-based brand equity perspective. International Journal of Research in Marketing, 13, 389 – 405. Lau, G. Lee, S. (1999). Consumers’ trust in a brand and link to brand loyalty. Journal of Market Focused Management, 4, 341-70. MacInnis, D. J., Price, L. L. (1987). The role of imagery in information processing: review and extensions. Journal of Consumer Research, 13, 473-491. Morgan, R. M., Hunt, S D. (1994). The commitment-trust theory of relationship marketing. Journal of Marketing, 58(7), 20-38. Nguyen, N., LeBlanc, G. (2001). Corporate Image and Corporate Reputation in customers’ Retention Decisions in Services. Journal of Retailing and Consumer Services, 8, 227-236. Parasuraman, A., Zeithaml, V. A., Berry L. L. (1988). SERVQUAL: A multiple item scale for measuring consumer perception of service quality. Journal of Retailing, 64(1), 12 -40. Pritchard, M. P., Howard, D. R. (1997). The loyal traveler: examining a typology of service patronage. Journal of Travelers Research, 35(4), 2-11. Veloutsou, C., Gilbert, R.G., Moutinho, L.A., & Good, M. M. (2005), “Measuring transaction-specific satisfaction in services”, European Journal of Marketing, Vol. 39 No. 5-6. Venetis, K.A. and Ghauri, P.N. (2000), “The importance of service quality on customer retention: an empirical study of business service relationships”, Proceedings of the Marketing in a Global Economy Conference, Buenos Aires, June 28-July 1, pp. 215-224. Zins, A. H. (2001). Relative attitudes and commitment in customer loyalty models. International Journal of Service Industry Management, 12(3), 269-294.

You May Also Find These Documents Helpful