Preview

Comparison Eu and Usa Gm Legislation and Regulations.

Powerful Essays
Open Document
Open Document
4763 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
Comparison Eu and Usa Gm Legislation and Regulations.
Comparison EU and USA GM
Legislation and Regulations.

Contents:

Summary 3

Introduction 4 -5

EU Legislation & Regulations
Legislative Structure of the EU 6 - 7
The Legislative Process
Novel Foods and Novel Food 7 - 8
Ingredient Regulation (Regulation 258/97)

Regulations 1139/98; 49/2000 & 50/2000 8
Directive 2001/18/EC 9
Labelling & Traceability 10

US Legislation & Regulations
Food and Drug Association & Labelling Issue 11 - 12

U.S. Department of Agriculture 12
Environmental Protection Agency 12

Discussion 13- 14

Conclusion 15

References 16
Summary

In May 2003, the United States initiated an action in the World Trade Organization chal¬lenging the European Union’s failure to approve any new genetically modified (GM) crops for the last five years. This de facto moratorium has caused a significant decline in the export to the EU of U.S. corn.
On July 22, 2003, the Council of Ministers voted on the measures and adopted the proposals on labeling and traceability. U.S. officials have attacked the new EU legislation as unnecessary and unworkable, while EU officials have defended it as non-discriminatory and necessary to rebuild consumer confidence in the EU food safety regulatory system and in GM foods generally (http://www.defra.gov.uk)

There is a mandatory labelling of GM foods in the EU.
In the USA Food and Drug Authority does not require mandatory labelling, they just proposed voluntary labelling of the GM products.
The regulations in EU are justified on biosafety grounds, when US trade concerns appear to play an increasing role about fearing export losses in market of the EU.

In this report outlined the legislative structure of the EU, the legislative process of the EU Also I have highlighted GM regulations in EU and USA including risk assessment provisions and labelling requirements.
I have looked into conflict between EU and US in



References: J. Ralph Blanchfield, MBE (2000) Food Labelling, Woodhead Publishing Limited, Cambridge, England Kaarin Goodburn, (2001) EU Food Law, A Practical Guide, Woodhead Publishing Ltd, Cambridge, England Norman Miller, (2002) Environmental Politics Casebook, Genetically Modified Foods, Lewis Publisher, USA Office of the United States Trade representative http://www.ustr.gov/releases/2003/05/03-31.htm

You May Also Find These Documents Helpful

  • Satisfactory Essays

    Law421/ week 5 final team

    • 546 Words
    • 2 Pages

    Genture developed a new drug for diabetes and is looking to partnership with CadMex to manufacture and market the drug at an international level. This week’s provides a brief overview of international legal and ethical issues in international transactions.…

    • 546 Words
    • 2 Pages
    Satisfactory Essays
  • Powerful Essays

    Monsanto Harvest with Fear

    • 5210 Words
    • 21 Pages

    Veeman, M., & Adamowicz, W. (2004). Genetically Modified Foods: Consumers ' Attitudes and Labeling Issues. Consumer and Market Demand Agricultural Policy.…

    • 5210 Words
    • 21 Pages
    Powerful Essays
  • Good Essays

    The demand for meat inspection laws began with America’s involvement with the European export market. Since the European market was vital to America’s economy, it was the influence…

    • 1120 Words
    • 5 Pages
    Good Essays
  • Good Essays

    Genetically Modified Organisms (GMO)/Genetically Engineered (GE) foods are the result of laboratory processes which artificially insert genes into the deoxyribonucleic acid (DNA) of food crops or animals. There are many arguments both in favor of and against mandatory labeling of GMO/GE foods. Whether or not to require labeling of GMOs or GE foods also involves the debate over the risks and benefits of food crops produced using biotechnology. However, the overarching argument is consumers have a right to know what is in their food, especially concerning products that can cause allergic reactions. According to the Campaign for Healthier Eating in America, Genetically Modified (GM) foods are linked to toxic and allergic reactions, sick, sterile, and dead livestock, and damage to virtually every organ studied in lab animals (http://www.responsibletechnology.org). Because there is no scientific evidence that GMO/GE foods do or do not cause health issues in humans (because there have been no long-term studies), consumers may or may not be being harmed by GMOs. However, the safety of GMOs has been questioned by other countries. In fact, they are banned by food manufacturers in Europe and other countries, but, present in the majority of meats, produce, diary and processed foods in the United States (US). Many consumers in the US have no knowledge that they are consuming GMOs. If they did, it is now known if, similar to Europe, many would prefer to not consume GMO/GE foods. However, without proper labeling, the big issue of concern is, they do not know how to avoid them if they wanted to.…

    • 856 Words
    • 4 Pages
    Good Essays
  • Powerful Essays

    Miss

    • 8881 Words
    • 29 Pages

    The FDA has noted that genetically modified foods are considered “functionally equivalent to the conventionally grown-crops” (Weise 2013). This statement implies that although the ingredients are not identical in genetic make-up to non-GMO foods, they have the same purpose and therefore do not need to read different on their labels regarding nutrition and ingredients. The same applies to USDA and EPA. Nationally labeling GMO foods is not required due to the National Food and Drug Administration’s stance on this topic. Some states are unsure of whether to pass the legislative bill regarding labeling, in fear that not enough states will pass the same bill.…

    • 8881 Words
    • 29 Pages
    Powerful Essays
  • Good Essays

    In our society today, there is a small percent of our food that has been genetically engineered. Genetically modified food can affect people that ingest the substances by causing health issues. With these possible long-term effects of GM foods, the FDA, Food and Drug Administration, should require labels for consumers to see. These labels would help inform the public of the possible dangers of the GM food. Without these labels people can suffer serious medical conditions that can destroy their lifestyles. The FDA should require warning labels on all GM foods.…

    • 561 Words
    • 3 Pages
    Good Essays
  • Better Essays

    DARK Act Argument Essay

    • 1357 Words
    • 6 Pages

    Another act that exists is the DARK Act, which stands for ‘Deny Americans the Right to Know (DARK act.org). This act is an anti-GMO bill that was passed to the House of Representatives back in 2015 and preempts state and local authority to label and regulate genetically engineered foods (Ecowatch.com). Basically, what this bill does is to keep the consumer in the blind and stops the USDA to mandate labeling. Allowing for these manufactures to mislead the customer with labels that say their food is “natural or organic”, when their food has been genetically modified or engineered. Americans should have the same right as citizens of 64 other countries to know what’s in their food and how it’s grown (Justlabelit.org). This should be upsetting to…

    • 1357 Words
    • 6 Pages
    Better Essays
  • Powerful Essays

    European Commission – Enterprise and Industry Directorate General (2005) EudraLex The Rules Governing Medicinal Products in the European Union Vol.4 Brussels: Commission Européene…

    • 28738 Words
    • 115 Pages
    Powerful Essays
  • Satisfactory Essays

    Annotated Bibliography

    • 1543 Words
    • 7 Pages

    This scholarly article went into detail about the legal senses of FDA's rules on food labeling,…

    • 1543 Words
    • 7 Pages
    Satisfactory Essays
  • Good Essays

    FSMA Legislation

    • 766 Words
    • 4 Pages

    This law also provides primers and guidelines for state and local entities to comprehend the new expectations and resources, such as training, grants, awareness and guidance documents. The FDA has expanded their jurisdiction and access to regulate how food are produced and maintained in the markets, in order to ensure the hygienic process from raw materials to production to transporting and sales. Prevention can minimize the probability of foodborne illness arising. The government mandates the FDA to inspect the minimum of 600 foreign food factories and double the frequency every year for the next five years; so FDA will partner with foreign institutions and professionals to fulfill the request. Regarding import safety, the law directs the importers to ensure and examine their foreign suppliers to practice the same safety standards as domestic foods, and requires certification for high-risk foods, utilize a prestigious third party to certify foreign companies and has the authority to deny the imported foods if they are found defective. Enhanced partnerships are vital keys to success, as the FSMA develops a system where the government agencies (local, state and federal and international) work together to improve the overall foodborne infections surveillance, discuss the standards and…

    • 766 Words
    • 4 Pages
    Good Essays
  • Better Essays

    GMO Persuasive Essay

    • 1295 Words
    • 6 Pages

    There are ballots to make a law stating that all products with GMOs are being labeled correctly. The ballots were tried two times before. They didn't pass them because the major companies are afraid that the population would stop buying their products if they labeled them. Congress had them vetoed. Most companies avoid labeling their products as being or using GMO’s in the processing of their products because they are afraid the population will stop buying their product(Tufts…

    • 1295 Words
    • 6 Pages
    Better Essays
  • Good Essays

    It wouldn't make sense for the FDA to be in charge of the safety and labeling of all of our food except for GMO-free foods. We shouldn't be splitting the responsibility for food safety and labeling between different agencies. It will only cause a lot of confusion for everyone. When something goes wrong, we won't know who's responsible. If the FDA is in charge when a recall or something else happens, then there's one agency people can look to for answers. When you have 50 different "agencies" regulating safety and labeling then who's to blame or going to get the information out about a recall? The states the food was…

    • 476 Words
    • 2 Pages
    Good Essays
  • Good Essays

    How many times have you eaten something without reading the ingredients label? In 1982, Genetically Modified Organisms were approved for human use1 and eventually mass produced to the public as FLAVR SAVR Tomato in the late 1990s.2 Many may think that GMOs will end world hunger, but it is killing us rather than saving us. If food companies continue to advertise GMOs as the savior of America’s hunger problems, the country is in for a surprise. Any food product being sold to the general public should be removed and banned because GMOs contribute to the rise of illness, contaminate the plants in our organic farms, and humans were not made to play god.…

    • 713 Words
    • 3 Pages
    Good Essays
  • Powerful Essays

    Anti Gmos

    • 2412 Words
    • 10 Pages

    Kouser, Shanzad, and Qalm, Matin. “Genetically Modified Crops and Food Security.” Plos ONE. Volume 8. Issue 6. (June 2013): pp. 1-7. EBSCO. Web. November 2013.…

    • 2412 Words
    • 10 Pages
    Powerful Essays
  • Good Essays

    Genetically Altered Foods

    • 546 Words
    • 3 Pages

    so therefore it doesn 't take much on their part to convince the regulators that…

    • 546 Words
    • 3 Pages
    Good Essays