Preview

Cattle Industry Analysis

Good Essays
Open Document
Open Document
742 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
Cattle Industry Analysis
What I found interesting in this section was the origin of “cowboy,” which I usually see in Hollywood movies and novels, and because of extensive treatment of cattle drives in fiction and film, the cowboy became the worldwide iconic image of the American West. Through this section, I learned Spanish word “vaquero,” which was the English translation of “cowboy” and that means a person who managed cattle while mounted on horseback. I researched the history of cattle industry in California, how people developed the economy in Cattle Drive era. In this journal 2, also I further studied their cultural difference between California cowboy and Texas cowboy which drew my attention as well. I am going to focus on Cattle Drive section in this journal. …show more content…
Generally, a single cattle drive includes 3,000 head of cattle, and a crew of about 10 cowboys, who had three horses with them. They led the herds of cattle to market. Millions of cattle were brought from Texas to railheads in Kansas, Missouri and Nebraska for shipments, then transported to California or cities in east. Cowboys took shifts to watch and take care of the cattle 24 hours every day, leading them to the route in the midday and watching them at night-time to prevent cattle from run away and keep theft away from them. The crew included a cook in a wagon, who was respected by other crew; also he took a role of a sort of doctor. He supervised medical equipment and was in charge of health management of the crew and cattle. The group also had a horse wrangler, who was typically a young cowboy with lower social states.
What was the origin of cattle drives? During the 16th century, Spanish settlers brought horses and cattle to the Americas, as well as their technique of the livestock industry to Mexico, where they called New Spain back then, and the Southwestern United States. Due to the environmental, cultural, and geographic situations of Mexico, Spain’s livestock traditions were gradually converted to fit the new land. The arrival of horses in the Americas was especially meaningful because horses rapidly propagated and became crucial to the success of the Spanish and later settlers from
…show more content…
In the Spanish colonial period in 16th century, the Spanish vaquero arrived and took care of young, non-domesticated horses in California. Back then, the California vaquero did not leave the ranch where they had grown up, and they were regarded to be very skillful. On the other hand, they style of Texas vaquero was more nomadic; single itinerant cowboy traveled from ranch to ranch. In addition, California allowed more effective pasturage system due to the weather and geography difference. In addition, cattle markets in California were opened by individual region, which did not need hundreds of miles cattle drive to

You May Also Find These Documents Helpful

  • Good Essays

    Cow Calf Research Paper

    • 585 Words
    • 3 Pages

    At the point when calves are weaned in the harvest time, the crowd is normally isolated into gatherings, each with various nourish and administration necessities. Pregnant yearling yearlings and calf calves for rearing the following spring may profit by being isolated from develop pregnant cows. Stocker calves (both controls and butcher yearlings) might be sold to strength backgrounders to include weight and edge estimate as fast as would be prudent. In huge groups, the bulls are likewise encouraged and overseen independently from the bovine crowd until the ideal time for…

    • 585 Words
    • 3 Pages
    Good Essays
  • Good Essays

    6666 Ranch

    • 462 Words
    • 2 Pages

    Established in 1870, this one-third million acre ranch sits in Guthrie, Texas which is approximately 93 miles east of Lubbock. The land originally was used for thousands of cattle and also was very rich in oil reservoirs. Now it is primarily a cattle company. The ranch has approximately 7,000 mother cows which reproduce yearly. After the calves are weaned they are then sent to a feedlot. The ranch also is known for its Quarter Horses which are bred for speed. However, the horses, unlike the cattle where a brand of an L on their left shoulder as opposed to the 6666 brand the cattle wear.…

    • 462 Words
    • 2 Pages
    Good Essays
  • Good Essays

    conditions of the weather which made them have to harvest. The pilgrims practiced their belief and made up rules benefited them more. And the Spaniards went to find land.…

    • 433 Words
    • 2 Pages
    Good Essays
  • Better Essays

    Judas at the Jockey Club

    • 1562 Words
    • 7 Pages

    As an American in the late 1800's, owning a farm was not too uncommon, especially if that farm was located in Mexico. At this time, though, Mexico was in the Porfirian Era (1876-1911). In this certain era, Mexico was being encountered by two very different cultures at the same time: the industrial, and the traditional. These distinctively separate cultures impacting Mexico made it as what can be described as "backwards" in a sense, as Mexico was practically regressing as the world around it was moving on to bigger and better things. Mexico was so behind that "many had concluded that Mexico had yet to advance beyond chipped rocks as utensils." (p.67). Mexico at this time had locked itself in a stagnancy of its own traditions. The people were simply too anxious towards newer technology to move ahead and replace what they had known for so long.…

    • 1562 Words
    • 7 Pages
    Better Essays
  • Good Essays

    Biography Of Father Serra

    • 798 Words
    • 3 Pages

    Livestock is really important to the Mission. Father Serra and Captian Portola brought with them the livestock during an expedition to California in 1769. The first 5 missions were given 18 cattle, 4 pigs, and some chickens.…

    • 798 Words
    • 3 Pages
    Good Essays
  • Satisfactory Essays

    19th Century Gauchos

    • 605 Words
    • 3 Pages

    These advancements kept the gauchos under the reign of their masters but over time lead to the demand of their skills diminishing. Fences were a large advancement and introduced farming to the gauchos, a skill foreign to them. The fences also stood as a metaphor to how the gauchos began to feel on the ranch, closed in with no escape. Along with these advancements, an influx of immigrants from Europe began arriving in Argentina and were willing to do manual labor for less money. This influx of European immigrants displaced many gauchos from their jobs. The death of cattle and ranch land contributed to this problem as well. Due to this change, sheep started to become prevalent in the 1840s and the gauchos needed to quickly adapt to these changes in order to keep their jobs. This new change in technique was unlike the traditional form of care for the cattle they were used to practicing. Eventually the cattle ranching business was completely displaced by the sheep…

    • 605 Words
    • 3 Pages
    Satisfactory Essays
  • Powerful Essays

    Pony Express

    • 2080 Words
    • 9 Pages

    According to Fred Reinfeld’s “Pony Express,” in 1860 half a million Americans lived West of the Rocky Mountains; of those Americans 300,000 lived in California (Reinfeld 9). Two thousand miles of mountains, plains, and desserts separated these Americans from the rest of the United States. To link California to the Missouri frontier, adventurous businessmen, William Russell, Alexander Majors, and William Waddell created the Pony Express (Reinfeld 21). The encounters that a Pony Express rider endured were treacherous; in the summer they encountered the possibility of heat exhaustion and dehydration and in the winter barricades of snow made it barely possible to cross mountain passes. In addition to the uncontrolled climate misfortunes, there was the possible threat of Indian attacks (Reinfeld 9).…

    • 2080 Words
    • 9 Pages
    Powerful Essays
  • Good Essays

    Cowboys Post Civil War

    • 581 Words
    • 3 Pages

    Wild longhorns could be sold for up to 6 times as much in the northern states. Ranch owners corralled wild longhorns and organized drives to sell cattle as far away as Canada and much more. Cowboys, with their iconic hats and boots, ignored personal danger to get their cattle safely to market. They spent weeks at a time on the trail, earning a nationwide reputation for fierce independence and becoming a lasting symbol of Texas determination. Although the era of the cowboy slowly came to an end as ranchers found that railroads were a faster and more economical way of transporting cattle for sale, the era of ranching and cattle production…

    • 581 Words
    • 3 Pages
    Good Essays
  • Better Essays

    Chupacabras

    • 1289 Words
    • 6 Pages

    Cattle ranching is a very important part of Latin American culture because it was brought over when the area was first colonized by the Spanish in the sixteenth century (Haeber). However, the legend of the Chupacabra is a fairly modern idea. The first reported attack was in a mountainous area in Puerto Rico in 1975. This attack supposedly left eight sheep dead. All eight of these sheep had three strange holes at their necks and were completely drained of their blood. In the next five months, one hundred to one hundred and fifty more cows, goats, sheep, and chicken were reportedly killed (Coleman). The locals needed an explanation for these strange murders so they invented the Chupacabra. Today, the legend of the Chupacabara is believed in Latin America and Latin American households and communities in the United States (“Cattle Mutilations”). In the United States, however, cattle mutilations like those reported to have been committed by the Chupacabra are believed to be caused by the government (Coleman).…

    • 1289 Words
    • 6 Pages
    Better Essays
  • Satisfactory Essays

    The Cowboy Era came about through the herding of cattles. Cowboys were the image of courageous, spirited horsemen living a dangerous life. These men played an important role in the settling of the west. Ranching was a big industry and cowboys helped to run the ranches. They herded cattle, repaired fences and buildings, and took care of the horses. The days of the open range were over. From the late nineteenth century cattle were kept on enclosed ranches and farmed in much smaller quantities. The invention of the barbed wire meant that large areas could be fenced properly. Cattles were now enclosed on ranches and no longer roamed the plains. As a result, cowboys were no longer…

    • 246 Words
    • 1 Page
    Satisfactory Essays
  • Good Essays

    Peter Singer’s “Down on the Factory Farm” and E.B. White’s “Death of a Pig” illustrate practices of raising animals for human consumption. The care and environment provided for the animals by both White and the factory farmer’s that Singer discusses can be labelled as ‘animal husbandry’. White and the factory farm worker’s animal husbandry methods can be deemed as ethical, or unethical. Bernard E. Rollin defines good animal husbandry as “keeping the animals under conditions to which their natures [are] biologically adapted, and augmenting these natural abilities by providing additional food, protection, care, or shelter” (6). Through this definition of ethics and the criteria established by the “Principles” found in James P. Sterba’s “Reconciling Anthropocentric and Nonanthropocentric…

    • 530 Words
    • 3 Pages
    Good Essays
  • Powerful Essays

    Joseph wanted to bring the longhorn cattle from Texas to Chicago. From there, he wanted to distribute the cattle to the East. He would have made lots money by doing this process. Homesteaders who established themselves in Kansas objected to cattle crossing over their land. Homesteader is a lifestyle of self-sufficiency. It is characterized by subsistence agriculture, home preservation of foodstuffs, and it may or may not also involve the small-scale production of textiles, clothing, and craftwork for household use or sale. Homesteaders objected this idea because they believed cattle cursed a tick that would kill the other animals. Cattlemen carrying cattle through Kansas met fierce oppositions and were reluctant to make the…

    • 1636 Words
    • 7 Pages
    Powerful Essays
  • Good Essays

    Western Expansion

    • 837 Words
    • 4 Pages

    For years wild cattle had wandered the western open range until protein-rich beef was in demand to feed city dwellers in the east and miners as well as soldiers in the west. High demand for cattle increased the cattle industry and cattlemen. After the arrival…

    • 837 Words
    • 4 Pages
    Good Essays
  • Good Essays

    The Old Spanish Trail

    • 401 Words
    • 2 Pages

    The Old Spanish Trail was a series of trails from Santa Fe, New Mexico, to Los Angeles, California. The three routes were called the Main Route, the Armijo route, and the North Branch.The trails went through New Mexico, Colorado, Utah, Nevada, and California. These trails were used for trade, including Native American goods of blankets and baskets for horses and mules from California. I choose this topic because it was a major trade route from 1829 to 1848. This is a huge part in our Western history because it helped start developing the south western part of the United States. Since this trail was fairly long I wanted to know what it was like to travel The Old Spanish Trail.…

    • 401 Words
    • 2 Pages
    Good Essays
  • Good Essays

    The Canadian food economy has been greatly influenced by the dairy industry. With dairy products being an essential part of consumer purchases, industries work hard to supply Canadians with a vast amount of high quality dairy products. One of these industries is Parmalat Canada. This industry has operated in Canada since 1997, under Parmalat S.p.A of Italy. With its roots reaching back to over 120 years, Parmalat Canada has become the premier provider of dairy and food products to Canadian consumers. Parmalat Canada’s most successful products have been sold from the milk, spoon-able yogurt, drinkable yogurt, snack cheese, and natural cheese market segments. Some examples of the products are natural cheeses, process cheeses, milk, cream, yogurt,…

    • 1221 Words
    • 5 Pages
    Good Essays