Batangas State University
Batangas State University
NATIONAL SERVICE TRAINING PROGRAM
CIVIC WELFARE TRAINING SERVICE
Batangas City
Go for: Clean and Green!
(Food, Health and Sanitation)
March 2015
Acknowledgement
The “Go: for Clean and Green” Project has been accomplished with the help of the following who extended their cooperation and support.
Appreciation and genuine thanks are due to:
Mr. Stephen Paul Fronda our NSTP Instructor who guided us in the completion of the said project;
HON. Judith D. Lumanglas for letting us conduct the project in Barangay Tulo;
The people in Tulo who are engaged in the project done, for exerting efforts and for accepting us in their barangay;
And most importantly, to our Almighty God for letting us accomplish the project safe.
Table of Contents
I. General Information
A. Proponents
B. Type of Project
C. Project Site
D. Beneficiaries
E. Contact Persons
F. Duration
II. Project Description
A. Rationale
B. Objectives
III. Project Management
A. Management Visibility
1. Organizational Structure
2. Services and Assistance Offered
3. Implementation Schedule
B. Social Viability
IV. Financial requirements and Resources
A. Sources of Funds
B. Program Expenditure
V. Assessment of the Project
A. Findings
B. Conclusions
C. Recommendations
VI. Appendices
A. Personal Data Sheet
B. Attendance
C. Personal Reflections
D. Pictures
Go for: Clean and Green
I . General Information
A. Proponents
BIT-CIT, Mechanical Tech, Electrical Tech, Drafting Tech students
Mr. Stephen Paul Fronda- NSTP instructor
Hon – Barangay Captain of Tulo, Batangas City
B. Type of Project
Food, Health and Sanitation
C. Project Site
Barangay Tulo , Batangas City
D. Beneficiaries
Community People
E. Contact Persons
Mr. Jhomel I. Babao – 09124794919
Ms. Cyra Marie M. Tilo-09105569446
F. Duration Time Frame
One semester 18 weeks or 54-90 hours
II. Project Description
A. Rationale of the project
We’re going to set our
NATIONAL SERVICE TRAINING PROGRAM
CIVIC WELFARE TRAINING SERVICE
Batangas City
Go for: Clean and Green!
(Food, Health and Sanitation)
March 2015
Acknowledgement
The “Go: for Clean and Green” Project has been accomplished with the help of the following who extended their cooperation and support.
Appreciation and genuine thanks are due to:
Mr. Stephen Paul Fronda our NSTP Instructor who guided us in the completion of the said project;
HON. Judith D. Lumanglas for letting us conduct the project in Barangay Tulo;
The people in Tulo who are engaged in the project done, for exerting efforts and for accepting us in their barangay;
And most importantly, to our Almighty God for letting us accomplish the project safe.
Table of Contents
I. General Information
A. Proponents
B. Type of Project
C. Project Site
D. Beneficiaries
E. Contact Persons
F. Duration
II. Project Description
A. Rationale
B. Objectives
III. Project Management
A. Management Visibility
1. Organizational Structure
2. Services and Assistance Offered
3. Implementation Schedule
B. Social Viability
IV. Financial requirements and Resources
A. Sources of Funds
B. Program Expenditure
V. Assessment of the Project
A. Findings
B. Conclusions
C. Recommendations
VI. Appendices
A. Personal Data Sheet
B. Attendance
C. Personal Reflections
D. Pictures
Go for: Clean and Green
I . General Information
A. Proponents
BIT-CIT, Mechanical Tech, Electrical Tech, Drafting Tech students
Mr. Stephen Paul Fronda- NSTP instructor
Hon – Barangay Captain of Tulo, Batangas City
B. Type of Project
Food, Health and Sanitation
C. Project Site
Barangay Tulo , Batangas City
D. Beneficiaries
Community People
E. Contact Persons
Mr. Jhomel I. Babao – 09124794919
Ms. Cyra Marie M. Tilo-09105569446
F. Duration Time Frame
One semester 18 weeks or 54-90 hours
II. Project Description
A. Rationale of the project
We’re going to set our